CINNAMON CREAM SYRUP
Cinnamon cream syrup is excellent with pecan French toast!
Provided by Wanda Galloway
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 7m
Yield 8
Number Of Ingredients 5
Steps:
- In a small saucepan, melt butter over medium heat. Stir in cream, brown sugar, maple extract and cinnamon. Cook, whisking constantly, until sugar dissolves and mixture thickens slightly, about 3 to 4 minutes. Serve warm.
Nutrition Facts : Calories 186.7 calories, Carbohydrate 6 g, Cholesterol 59.8 mg, Fat 18.2 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 11.4 g, Sodium 63.9 mg, Sugar 5 g
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Yakhanani Dube
[email protected]This syrup is a great way to use up leftover cinnamon sticks. I always have a few extra sticks lying around, and now I have a delicious way to use them.
Albert Kanser
[email protected]I'm always looking for ways to make my pancakes more exciting. This cinnamon cream syrup is a great way to do just that. It adds a delicious and unique flavor that my family loves.
Dionel Diaz
[email protected]This syrup is a great gift idea. I made a batch for my friends and they loved it! It's a unique and delicious way to show someone you care.
Jorge Sandoval
[email protected]I'm allergic to cinnamon, so I substituted nutmeg instead. It turned out great! The nutmeg flavor is subtle and it pairs well with the cream.
Kaelynn Cole
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The syrup is absolutely delicious and it's a great way to impress your friends and family.
ABDUL ROHIM
[email protected]I found the syrup to be a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Kumili Dictor
[email protected]I'm not sure what I did wrong, but my syrup turned out too thin. I followed the recipe exactly, but it just didn't thicken up.
China Hingle
[email protected]This syrup is a great way to use up leftover cream. I always have some extra cream on hand, and now I have a delicious way to use it.
Xavier Mulryan
[email protected]I love the simplicity of this recipe. With just a few ingredients, I can make a delicious and versatile syrup that can be used on a variety of dishes.
Poppy Ntuli
[email protected]I'm always looking for new ways to jazz up my coffee, and this cinnamon cream syrup is a winner! It's so easy to make and it adds a delicious burst of flavor to my morning cup of joe.
Aarohi Chhetri
[email protected]This syrup is a staple in my kitchen. I use it on everything from pancakes and waffles to oatmeal and yogurt. It's the perfect way to add a touch of sweetness and spice to my meals.
Egbo Edwin
[email protected]I've tried many cinnamon cream syrups before, but this one is by far the best. The flavors are perfectly balanced and it has a smooth, velvety texture. I highly recommend it!
Nazelene Amin
[email protected]I made this syrup for my family and they absolutely loved it! Even my picky kids couldn't get enough of it. It's a great way to add some extra flavor to our breakfasts.
Ogunji Mabel
[email protected]This syrup is so easy to make and it tastes like it came straight from a fancy coffee shop. I love using it in my iced coffee, and it's also great on waffles and pancakes. Definitely a new favorite!
justwhyellie
[email protected]I'm not a big fan of cinnamon, but I decided to give this recipe a try anyway. I was pleasantly surprised! The cinnamon flavor is subtle and perfectly complements the creaminess of the syrup. It's a great addition to my breakfast routine.
Kollector
[email protected]Wow, this syrup is liquid gold! The combination of cinnamon and cream is pure magic, and it takes my French toast to a whole new level. Thank you for sharing this amazing recipe!
BCE GAMING
[email protected]I followed the recipe to a T and the cinnamon cream syrup turned out fantastic! It's the perfect balance of sweetness and spice, and it adds a touch of elegance to my pancakes and waffles. Definitely a keeper!
Korisnik Hedan
[email protected]This cinnamon cream syrup is a game-changer for my morning coffee! The warm and cozy flavors of cinnamon and cream blend perfectly, creating a rich and velvety syrup that elevates my coffee experience to the next level. Highly recommended!