CINNAMON CUCUMBER RINGS
Make and share this Cinnamon Cucumber Rings recipe from Food.com.
Provided by TWS8034
Categories Vegetable
Time P3DT3h
Yield 6-10 jars, 8-12 serving(s)
Number Of Ingredients 11
Steps:
- Prepare cucumbers.
- add lime and 8 1/2 qts water.
- let stand 24 hrs.
- drain, rinse, soak 3 hrs in cold water.
- drain again.
- simmer for 2 hrs in vinegar, red color, alum and enough water to cover.
- drain.
- Heat to make syrup of the last 5 ingredients (vinegar, water, sugar, and cinnamon sticks, and red hots).
- Pour over the cucumbers.
- let stand overnight or 8 hrs.
- Drain and reheat syrup and pour over again letting stand for another 8 hours.
- Heat syrup a 3rd time, pack rings in jars and fill with hot syrup and seal.
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emily dupre
[email protected]I followed the recipe exactly and they still didn't turn out right.
DWAN CUNNINGHAM
[email protected]These turned out really bland.
ARUN ANOTH
[email protected]The cinnamon overpowers the cucumber flavor.
King's M
[email protected]These are a little too sweet for my taste.
elozor goldschmidt
[email protected]I'm not a huge fan of cucumber, but I really enjoyed these rings.
Josh Ashby
[email protected]These are a great way to use up leftover cucumber.
Mpho Koto
[email protected]I'm always looking for new and interesting ways to eat cucumber, and this recipe definitely fits the bill.
Mr LuCkY Shah Official110
[email protected]These are so easy to make! I had them ready in less than 30 minutes.
candra brown
[email protected]I love the combination of sweet and savory in this dish. The cinnamon adds a nice warmth to the cucumber.
Asim Mujtaba
[email protected]These are the perfect summer snack! They're light, refreshing, and just a little bit sweet.
E4zy Tingz
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The cinnamon and cucumber go together surprisingly well.
Jayden George
[email protected]These cinnamon cucumber rings were a hit at my last party! They're so unique and refreshing, and everyone loved them.