Ok, so usually I try my best to make desserts with as few calories as possible, but when I'm looking to splurge I do it right. This is an amazing dessert that is easy to make, tastes great, and will impress anyone you serve it to.
Provided by Chef James Thomas
Categories Frozen Desserts
Time 16m
Yield 1 Ice Cream Ball, 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix the cinnamon and sugar together in a small bowl, and roll the ice cream in it. Then roll the ice cream into the crushed corn flakes. Place the ice cream ball back in the freezer to harden. To deep fry, heat the fryer to 375 degrees and drop the ice cream ball in for about 10 seconds. Remove and drain the ice cream ball and place on a dessert plate. Serve with whipped cream if desired.
Nutrition Facts : Calories 643, Fat 8.5, SaturatedFat 5, Cholesterol 31.7, Sodium 213, Carbohydrate 146.1, Fiber 8.4, Sugar 117.7, Protein 4.4
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Abinas Basnet
[email protected]This was a fun and easy recipe to make. It's a great way to use up leftover ice cream.
James Sarytchoff
[email protected]I'm not a big fan of cinnamon, but this recipe was still really good. I would definitely make it again.
Solomon Tawiah
[email protected]This recipe is a bit too complicated for me. I think I'll stick to my usual ice cream recipe.
Kerry Omondi
[email protected]I had some trouble getting the ice cream to stay frozen while I was frying it. I ended up having to put it in the freezer for a few minutes before each batch.
Ali Asaf
[email protected]This recipe is a bit too sweet for my taste, but my kids loved it.
Khushi Gurung
[email protected]I made this for my husband's birthday and he loved it! He said it was the best ice cream he's ever had.
Darcel Butkhalter
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming, but it's worth it.
Nathaniel Guerrero
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Shaun Farrar
[email protected]This was a fun and unique dessert to make. My kids loved it!
Maryjane Ababa
[email protected]I was hesitant to try this recipe because I've never deep-fried anything before, but it turned out great! The ice cream was perfectly crispy on the outside and creamy on the inside.
majid sanghroo
[email protected]This recipe was easy to follow and the ice cream turned out delicious! I will definitely be making this again.
Fahad Aijaz
[email protected]I made this for my family and they all loved it! It was a great way to end our meal.
Francesco greco Q
[email protected]This cinnamon deep-fried ice cream was a huge hit at my party! It was so easy to make and everyone loved it.