CINNAMON ESPRESSO MARTINI RECIPE BY TASTY
Here's what you need: sugar, cinnamon, espresso, heavy cream, ice, Smirnoff® Original Vodka
Provided by Smirnoff
Categories Drinks
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a small, shallow bowl, mix together the sugar and cinnamon.
- Add 1 tablespoon of the cinnamon sugar to the espresso and stir until the sugar dissolves. Set aside for a few minutes to cool slightly.
- Dip the rim of a 4-ounce martini glass in heavy cream, then coat with the remaining cinnamon sugar.
- Add ice to a cocktail shaker, then pour in the espresso mixture, Smirnoff® Original Vodka, and remaining tablespoon of heavy cream. Place the lid on the shaker and shake for 1 minute, until very cold.
- Strain the martini into the prepared glass.
- Enjoy!
Nutrition Facts : Calories 192 calories, Carbohydrate 19 grams, Fat 6 grams, Fiber 0 grams, Protein 0 grams, Sugar 18 grams
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Dani Ansari
[email protected]This cocktail is dangerously easy to drink. I had two and I was feeling pretty tipsy.
salman sahil
[email protected]I garnished my martini with a cinnamon stick and it looked so festive. It was the perfect drink to serve at my holiday party.
Vision Vision
[email protected]This cocktail is a bit too strong for my taste. I think I'll try it with half the amount of espresso vodka next time.
Nadim _Badsha
[email protected]I've made this martini several times now and it's always a hit. It's a great way to impress your friends.
Nini Sharuxia
[email protected]This is my new favorite cocktail! It's the perfect balance of sweet, bitter, and boozy.
Roy Johnson
[email protected]I'm not a big coffee drinker, but I really enjoyed this martini. It's not too strong and the cinnamon flavor is divine.
Assem Mohamed
[email protected]This cocktail is a 10/10. I love the combination of cinnamon and espresso.
Md Masbaulallom
[email protected]Not sure what I did wrong, but mine turned out way too sweet. Maybe I added too much simple syrup?
Irhad Hazbic
[email protected]Very tasty! I used dark chocolate vodka instead of espresso vodka and it added a nice twist.
KANYANYA STARS PRODUCTION
[email protected]I substituted the simple syrup for honey and it was still delicious. Highly recommend!
Jazsmine Bland
[email protected]This is now my go-to cocktail. It's so easy to make and always a crowd-pleaser.
Okum Ismail
[email protected]I followed the recipe exactly and it turned out great. Will definitely be making this again!
Shanny Rinah
[email protected]Not a fan of this one. The cinnamon flavor was too overpowering for my taste.
Sila Karki
[email protected]This is a great drink for coffee lovers. It's definitely strong, but in a good way.
Om chaudhary Chaudhary
[email protected]I made this for my friends and they loved it! It's a great cocktail for any occasion.
Darkness of the school
[email protected]Perfect balance of flavors. The cinnamon and espresso complement each other so well.
Ahmed Abh
[email protected]This was so delicious and easy to make. I used vanilla vodka instead of espresso vodka and it was still amazing!
Jessica Odoi
[email protected]Just made this and garnished it with a cinnamon stick and espresso beans to add a festive flair. It was a hit at my holiday party!