PUMPKIN SWIRL BREAD

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This is for a pumpkin quick bread that has cream cheese in the middle. I generally double it, and then it makes three 8 X 4 inch loaves. This recipe freezes well.

Provided by ELLENMARIE

Categories     Bread     Quick Bread Recipes     Pumpkin Bread Recipes

Time 1h35m

Yield 10

Number Of Ingredients 13

1 (8 ounce) package cream cheese
¼ cup white sugar
1 egg, beaten
1 ¾ cups all-purpose flour
1 ½ cups white sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
¼ teaspoon ground nutmeg
1 cup pumpkin puree
½ cup butter, melted
1 egg, beaten
⅓ cup water

Steps:

  • Blend cream cheese, 1/4 cup sugar, and 1 beaten egg. Set aside.
  • Combine flour, 1 1/2 cups white sugar, baking soda, salt, and spices. Set aside.
  • Combine pumpkin, butter or margarine, beaten egg, and water. Add flour mixture to pumpkin mixture, mixing just until moistened. Reserve 2 cups of the pumpkin batter. Pour the remaining batter into a greased and floured 9 x 5 inch loaf pan. Pour cream cheese mixture over pumpkin batter, and top with reserved pumpkin batter. Cut through batter several times with a knife for a swirl effect.
  • Bake at 350 degrees F (175 degrees C) for 70 minutes, or until tester comes out clean. Cool in the pan for 10 minutes, and then remove from pan to cool completely.

Nutrition Facts : Calories 398.2 calories, Carbohydrate 54.6 g, Cholesterol 86.2 mg, Fat 18.3 g, Fiber 1.4 g, Protein 5.6 g, SaturatedFat 11.2 g, Sodium 447.3 mg, Sugar 36 g

Imad Waseem
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This bread was a bit too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.


Faqiri_ 110
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Loved this recipe! The bread was moist and fluffy, and the cream cheese filling was the perfect touch. I'll definitely be making this again for my next party.


Ruki Doki
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This bread was easy to make and turned out delicious! The pumpkin and cream cheese filling was a perfect combination, and the bread was moist and flavorful. Will definitely be making this again!


Owen the gamer
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This is the best pumpkin swirl bread I've ever had! The pumpkin and cream cheese filling is so rich and decadent, and the bread is so moist and fluffy. I'll definitely be making this again and again!


Nabeel Nabeel Ahmad
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Followed the recipe exactly and the bread turned out perfect. It was so moist and fluffy, and the cream cheese filling was the perfect touch. Definitely a keeper!


Tebza Ngobeni
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This bread was amazing! It was so moist and flavorful, and the cream cheese filling was the perfect touch. Definitely a new favorite recipe!


Chris Casey
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The bread was a bit bland, but the cream cheese filling was delicious. I think I'll try adding some spices to the bread next time.


Adi Ll
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This bread was a bit too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.


Cr Ave
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Loved this recipe! The bread was moist and fluffy, and the cream cheese filling was the perfect touch. I'll definitely be making this again for my next party.


Khalid habib Sabri
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This bread was easy to make and turned out delicious! The pumpkin and cream cheese filling was a perfect combination, and the bread was moist and flavorful. Will definitely be making this again!


Golamur Rohman
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This is the best pumpkin swirl bread I've ever had! The pumpkin and cream cheese filling is so rich and decadent, and the bread is so moist and fluffy. I'll definitely be making this again and again!


Abuchi Elosiuba
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The bread was a bit dry, but the flavor was good. I think I'll try adding some extra moisture next time, maybe some applesauce or pumpkin puree.


Javed khan Mazari
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This bread was a bit too sweet for my taste, but my family loved it. I think I'll try reducing the amount of sugar next time.


Wahid baloch Wahid baloch
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Followed the recipe exactly and the bread turned out perfect. It was so moist and flavorful, and the cream cheese filling was the perfect touch. Definitely a keeper!


Edgar Allan Dro
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This bread is amazing! I've made it twice now and it's always a crowd-pleaser. The pumpkin and cream cheese filling is the perfect combination of sweet and tangy.


Chop Daye
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I'm not usually a fan of pumpkin bread, but this recipe changed my mind. The pumpkin and cream cheese swirled together perfectly, and the bread was so moist and fluffy. Will definitely make again!


Fatima irfan
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This pumpkin swirl bread was a hit at my Thanksgiving gathering! It was moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making this again for Christmas!


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