Unlike the others! A cream cheese icing... YUM! Omit the walnuts if you want. I have not made this yet; please rate and review. :) From the back of a graham cracker box.
Provided by Ashbow
Categories Dessert
Time 40m
Yield 1 cake, 24 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 325 degrees F.
- Grease and flour a 9x13 inch glass baking dish. Mix graham cracker crumbs with flour and baking powder. Set aside.
- Cream sugar and butter until light and fluffy. Add yolks, vanilla, and cinnamon.
- Add flour mixture to creamed mixture alternatively with milk.
- Stir in nuts, if using.
- Spread into prepared pan.
- Bake for 20 to 25 minutes, or until toothpick inserted into cake comes out clean. Cool completely.
- To make icing: Cream together the softened cream cheese and butter until smooth. Add powdered sugar and mix well. Add vanilla then spread evenly over cooled cake.
- Refrigerate any leftovers.
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Harmoni McCullough
[email protected]Can't wait to try this recipe!
Sagir kabir Bakori
[email protected]This cake is a must-try for any graham cracker or cinnamon lover. It's simply delicious!
Dorathy Oyelola
[email protected]I'll definitely be making this cake again.
Md B2k
[email protected]This is my new favorite cake recipe! It's so moist and flavorful, and the cinnamon graham cracker crust is the perfect touch.
Jessica Fitzgerald
[email protected]The cake was a bit bland. I think I'll add some extra cinnamon next time.
Suleekho Shire
[email protected]This cake is the perfect combination of sweet and cinnamony. It's also really easy to make, which is a bonus!
Liza Yunis
[email protected]Followed the recipe exactly and the cake turned out great! It was a big hit at my potluck.
Jase Burdette
[email protected]I'm not usually a fan of graham cracker cakes, but this one was surprisingly good. The cinnamon flavor was subtle but added a nice touch.
Tamim Perfect
[email protected]The cake was a bit dry, but the flavor was good.
Sophia Croissant
[email protected]This cake was so easy to make and turned out perfectly! I've already shared the recipe with all my friends.
lcVgncq
[email protected]Not a fan of the cinnamon flavor. Otherwise, the cake was good.
Mchinaa Kellya
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the moist texture. Will definitely be making it again.
Anees Lashari
[email protected]Easy to follow recipe that yielded delicious results. Highly recommend!
M Sahil Afghan
[email protected]This cinnamon graham cracker cake was an absolute delight! The flavors melded together perfectly, and the texture was incredibly moist and tender. I'll definitely be making this again soon.