CINNAMON-PECAN APPLE DUMPLINGS

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Cinnamon-Pecan Apple Dumplings image

The sweet dessert dumplings are easy to make and especially delicious. I recommend making extra sauce-people can't seem to get enough of it. -Cynthia Gonzales, Mercedes, Texas

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 8 servings (1 cup sauce).

Number Of Ingredients 9

1 tube (8 ounces) refrigerated crescent rolls
4 small Granny Smith apples, peeled and halved
1 teaspoon sugar
1 teaspoon ground cinnamon
ORANGE SAUCE:
3/4 cup orange juice
1/2 cup sugar
1/2 cup butter, cubed
2 tablespoons chopped pecans, toasted

Steps:

  • Unroll crescent dough and separate into eight triangles. Wrap one triangle around each apple half. Place on a greased 15x10x1-in. baking pan, flat side down., Combine sugar and cinnamon; sprinkle over dumplings. Bake at 350° for 23-28 minutes or until golden brown and apples are tender. , For sauce, in a small saucepan, combine orange juice and sugar; bring to a boil, stirring occasionally. Cook for 10-12 minutes or until liquid is reduced to about 1/2 cup, stirring frequently. Remove from the heat; gradually stir in butter just until blended. Serve warm with warm dumplings; sprinkle with pecans.

Nutrition Facts :

Ada Nzam
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These apple dumplings were a delicious and festive treat. I made them for Christmas dinner, and they were a big hit with my family and friends.


VIVO CHICKN
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I followed the recipe exactly, but my apple dumplings didn't turn out. The filling was too watery, and the dumplings were too doughy.


Lucio Ray
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These apple dumplings were a great way to use up some leftover apples. They were simple to make and tasted delicious.


Naveed akhtar-sial (‫نوید سیال‬‎)
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I made these apple dumplings for my husband's birthday, and he loved them! He said they were the best apple dumplings he's ever had.


Touqeer Awan
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These apple dumplings were easy to make, but they didn't turn out as expected. The dumplings were too doughy, and the filling was too runny.


Bryant M
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I've made these apple dumplings several times, and they're always a hit. I love the way the cinnamon and pecans complement the apples.


Bane Pogg
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These apple dumplings were a disappointment. The filling was bland, and the dumplings were tough.


Kakki Faizan
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The recipe was easy to follow, and the dumplings turned out beautifully. The only thing I would change is to add a little more sugar to the filling.


Sandamali Bandara
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I made these apple dumplings for a potluck, and they were gone in minutes! Everyone loved them.


Donna Marek
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These apple dumplings were a hit with my family! The cinnamon-pecan filling was delicious, and the dumplings were perfectly cooked. I will definitely be making these again.