CREAMY HAM AND FETTUCCINE
Quick-cooking refrigerated pasta helps get creamy fettuccine on your dinner table super fast.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Cook and drain fettuccine as directed on package.
- In 12-inch skillet, heat oil over medium-high heat. Add garlic and onions; cook 1 minute. Add ham and peas; cook 1 to 2 minutes, stirring frequently, until hot.
- Reduce heat to low. Stir in yogurt, dressing and milk. Add fettuccine; cook 2 to 3 minutes, stirring constantly, until hot.
Nutrition Facts : Calories 380, Carbohydrate 42 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 3 g, Protein 19 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 790 mg, Sugar 5 g, TransFat 0 g
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Naz FF
[email protected]This dish is a bit time-consuming to make, but it's worth it. The flavors are amazing!
Colin Campbell
[email protected]I've never made a creamy ham and fettuccine before, but this recipe was so easy to follow. It turned out great!
Keke Ann
[email protected]This dish was a bit too rich for my taste. I would use less butter and cream next time.
Morgana Alexa Dovah
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it.
mosa Letlala
[email protected]This recipe is a great way to use up leftover ham. It's also a very affordable meal.
Director Musoke
[email protected]I'm not a fan of creamy sauces, but I really enjoyed this dish. The sauce was light and flavorful, and the ham was cooked perfectly.
Caroline Derbyshire
[email protected]This was the worst pasta dish I've ever had. The sauce was bland and the ham was dry.
Julez Joiner-Sanchez
[email protected]This dish was a bit too salty for my taste. I would use less ham next time.
Lil Trapper
[email protected]I would give this recipe a 4 out of 5 stars. It was easy to make and very flavorful. However, the sauce was a bit too thick for my taste.
Agaba Immy
[email protected]This was a great weeknight meal. It was quick and easy to make, and it was very tasty.
Leon Campbell
[email protected]I love this dish! It's so creamy and flavorful. I always add extra cheese.
Dashrath Chaudhary
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
ashley morales-white
[email protected]This dish was a bit bland for my taste. I would add more spices next time.
MAZID___1234
[email protected]I followed the recipe exactly, but my sauce turned out grainy. I'm not sure what I did wrong.
Rudel Westby
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The sauce was creamy and flavorful, and the ham was cooked perfectly.
Bobby Lee
[email protected]This was the easiest pasta dish I've ever made! It was also very delicious. My husband and kids loved it.
Kenny Bizzoh
[email protected]The sauce was a bit too thick for my taste, but overall this dish was very good. I would make it again, but I would thin the sauce out with some milk or cream.
Fully Music
[email protected]This creamy ham and fettuccine was a hit with my family! The sauce was rich and flavorful, and the ham was perfectly cooked. I will definitely be making this again.