CINNAMON ROLLS BUNS
Check out my sweet dough recipe #54699 or cheat and use those refrigerated pop-open doughs. Top them with icing!!!!
Provided by Rita1652
Categories Yeast Breads
Time 50m
Yield 24 buns
Number Of Ingredients 5
Steps:
- Divide Sweet Dough in half.
- Roll out each half into an oblong 14x9 inches.
- Brush lightly with melted butter.
- Sprinkle each oblong with a mixture of sugar, cinnamon and raisins.
- Roll up as for jelly roll to make roll 9 inches long.
- Seal edges firmly.
- Cut into nine equal pieces.
- Place cut side up about 1/3 inch apart in a greased pan.
- Cover, and let rise until doubled in bulk.
- Bake at 350 degrees for about 35 minutes.
- Top with icing if you like!
Nutrition Facts : Calories 77.9, Fat 1.9, SaturatedFat 1.2, Cholesterol 5.1, Sodium 0.8, Carbohydrate 15.8, Fiber 0.2, Sugar 14.9, Protein 0.1
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insafali Junejo
[email protected]These cinnamon rolls were delicious! The dough was so soft and fluffy, and the filling was perfectly gooey. I'll definitely be making them again soon.
Uchizzyo Uche
[email protected]These cinnamon rolls were a bit dry, but they were still tasty. I'll try adding more butter next time.
Sarora Habibty 2007
[email protected]The recipe was easy to follow and the cinnamon rolls turned out great! I'll definitely be making them again.
Ryleih Videos
[email protected]These cinnamon rolls were easy to make and turned out great! I'll definitely be making them again.
Talah Chammat
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still good.
He emon Khan
[email protected]These cinnamon rolls were delicious! I loved the combination of the sweet dough and the gooey filling.
Hassan Sarfraz
[email protected]These cinnamon rolls were amazing! The dough was so soft and fluffy, and the filling was perfectly gooey. I'll definitely be making them again.
Eboagwe Favour
[email protected]The dough was a bit sticky, but the cinnamon rolls were still delicious. I'll definitely be making them again.
Soufik islam
[email protected]These cinnamon rolls were so easy to make, and they turned out so well! I'm definitely going to make them again.
arshmanalam pathan
[email protected]These cinnamon rolls were a bit too sweet for my taste, but my kids loved them. They're definitely a great option for a special occasion.
Zaniyah Teighlon Tuhou
[email protected]I've made these cinnamon rolls several times now, and they're always a crowd-pleaser. They're the perfect combination of sweet and savory.
Roy Rj
[email protected]These cinnamon rolls were a hit! They were so easy to make and turned out perfectly. The dough was light and fluffy, and the filling was gooey and delicious.