CINNAMON SUGAR CRISPS
This is the easiest, yummiest snack around. It definitely satisfies a sweet tooth.
Provided by KELLYNDOUG
Categories Desserts
Time 15m
Yield 32
Number Of Ingredients 3
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Lay the wonton wrappers out flat on a baking sheet. Brush evenly with melted margarine. Sprinkle 1/4 teaspoon of cinnamon sugar over the top of each one.
- Bake for 5 minutes in the preheated oven, or until crisp. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 32.2 calories, Carbohydrate 5.8 g, Cholesterol 0.7 mg, Fat 0.6 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 51.6 mg
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yaxye olol
[email protected]I followed the recipe exactly and my crisps turned out burnt. I'm not sure what went wrong.
Maya Mukhiya
[email protected]Not bad!
Montrice Boyle
[email protected]These crisps were easy to make and tasted great. I'll definitely be making them again.
Shaharin Parvez
[email protected]I'm not usually a fan of cinnamon sugar treats, but these crisps were surprisingly delicious. The combination of the sweet cinnamon sugar and the crispy texture was perfect.
Teknik Music
[email protected]These were so good! I made them for my kids and they loved them.
Yesenia Serrano
[email protected]I've made these crisps several times now and they're always a crowd-pleaser. They're the perfect sweet and crunchy treat.
Austin Miller
[email protected]These cinnamon sugar crisps were a hit at our holiday gathering! They were so easy to make and turned out perfectly crispy and flavorful.