CINNAMON-SUGAR MINI MUFFINS
There's no need to limit yourself to just one of these little muffins with butter tops coated in a cinnamon-sugar mixture.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 24
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. Butter a mini-muffin tin, and set aside. In a small bowl, combine 1/2 cup sugar and 1 tablespoon cinnamon; set aside.
- In a large bowl, combine flour, baking powder, salt, and remaining teaspoon cinnamon; whisk to combine. In a small bowl, combine 6 tablespoons butter, remaining 1/2 cup sugar, buttermilk, and egg; whisk to combine. Using a large rubber spatula, fold butter mixture into flour mixture; use no more than 10 strokes. The mixture should be lumpy.
- Spoon 1 tablespoon batter into each prepared cup, and bake until tops are nicely golden, about 8 minutes. Remove from oven; let cool in pan 10 minutes before transferring to a wire rack.
- Dip top of each muffin in remaining 4 tablespoons melted butter, and roll in reserved cinnamon mixture. Serve warm or at room temperature.
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Atta ullah Khan
[email protected]I'm so glad I found this recipe! These muffins are delicious and they're so easy to make.
Md Alomgir
[email protected]These muffins are the perfect grab-and-go breakfast. They're also great for snacks or parties.
Annie Panioyak
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced baker, but I was able to make these muffins without any problems.
Md Mohshin
[email protected]These muffins were perfect! They were moist, fluffy, and had the perfect amount of cinnamon sugar. I will definitely be making these again.
Gaming Bros
[email protected]These muffins were a bit too dense for my taste, but the flavor was good. I think I might try a different recipe next time.
CALEB EL-CALDO
[email protected]I'm not a big fan of cinnamon, but I still enjoyed these muffins. They're very moist and flavorful.
Tunam Liandrah
[email protected]These muffins were so easy to make! I love that I didn't have to use any special ingredients.
Naomi Mogire
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I think I might reduce the amount of sugar next time.
Brisilda Dervishi
[email protected]I followed the recipe exactly and the muffins turned out great! They're light and fluffy, with a perfect cinnamon sugar topping.
Denobile Family
[email protected]These muffins were a bit dry for my taste, but the flavor was good. I think I might add a little more butter next time.
Anik Babu
[email protected]I love these muffins! They're so moist and flavorful. The cinnamon sugar topping is the perfect finishing touch.
Melissa Walmsley
[email protected]I've made these muffins several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Apu Prince
[email protected]These muffins are so good! I love the combination of cinnamon and sugar. They're perfect for breakfast or a snack.
Anil Teerbhowan
[email protected]I made these mini muffins for a party and they were a big success! Everyone loved them. The muffins are moist and flavorful, and the cinnamon sugar topping is the perfect finishing touch. I will definitely be making these again.
Muzammil badshah
[email protected]These mini muffins were a hit with my family! They're so easy to make and they taste delicious. I love the cinnamon sugar topping. Thanks for sharing this great recipe!