CINNAMON SWEET POTATO CHIPS
Steps:
- 1. Preheat oven to 400 degrees F (200 degrees C). Grease two baking sheets.
- 2. Arrange sweet potato slices in a single layer onto baking sheets. Stir together butter, salt, brown sugar, and cinnamon in a small bowl; brush onto sweet potato slices.
- 3. Bake in preheated oven until edges curl upwards, about 20 to 25 minutes.
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Judinna Dalton
[email protected]These chips are a great snack for kids and adults alike. They're healthy, delicious, and easy to make.
Arun Gharti
[email protected]I didn't have any cinnamon on hand, so I used pumpkin pie spice instead. It worked out great and the chips were still delicious.
My baca Mbbaca
[email protected]These chips were a little too sweet for my taste. I think I would have preferred them with less cinnamon.
Nyxtin 808
[email protected]I followed the recipe exactly but my chips didn't turn out as crispy as I would have liked. I think I might have needed to bake them for a few minutes longer.
Rizi Shah
[email protected]I'm not a big fan of sweet potato chips, but these were actually pretty good. The cinnamon made them a lot more flavorful.
Jack Truax
[email protected]These chips are a great way to use up leftover sweet potatoes. I always have a few on hand, so it's nice to have a recipe that I can use them in.
cian aherne
[email protected]I love the combination of sweet and savory in these chips. The cinnamon and salt balance each other out perfectly.
Ebony Barnes
[email protected]These were so easy to make and they turned out so well. I will definitely be making them again.
Raja Farhan
[email protected]I wasn't sure about the cinnamon, but I'm glad I tried it. It really adds a unique flavor to the chips.
Abdiaziz Bilal studio
[email protected]These chips were delicious! I made them for a party and they were gone in minutes. Everyone loved them.
Calistus Junior
[email protected]I love sweet potato chips, and this recipe is one of my favorites. The cinnamon adds a nice touch of sweetness and warmth. I also like that the chips are baked, not fried, so they're a healthier snack.
studd leach
[email protected]These cinnamon sweet potato chips were a hit! They were crispy, sweet, and had a hint of cinnamon that made them irresistible. I followed the recipe exactly and they turned out perfect.