CINNAMON SWIRL ORANGE BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cinnamon Swirl Orange Bread image

From Taste of Home. My Aunt has been making this for years. One of her sons requests it for his "Birthday Cake". It is wonderfully fragrant and yummy toasted with butter.

Provided by Engrossed

Categories     Yeast Breads

Time 3h30m

Yield 2 loaves, 16 serving(s)

Number Of Ingredients 16

1 (1/4 ounce) package active dry yeast
1/4 cup warm water (105 degrees to 115 degrees)
1 cup milk, warm (110 to 115 degrees F)
3/4 cup orange juice
1/2 cup sugar
1/4 cup shortening
1 tablespoon orange peel, grated
1 1/2 teaspoons salt
6 1/4 cups all-purpose flour
1 egg, lightly beaten
1/2 cup sugar
2 teaspoons ground cinnamon
2 teaspoons water
1 cup confectioners' sugar
4 teaspoons orange juice
1 teaspoon orange peel, grated

Steps:

  • Dissolve yeast in water.
  • In a mixing bowl, combine milk, orange juice, sugar, shortening, peel and salt.
  • Add 2 cups flour, yeast mixture and egg; mix well.
  • Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes.
  • Place in greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/4 hours.
  • Punch dough down and divide in half. Cover and let rest for 10 minutes.
  • Roll each half into 15-in. x 7-in. rectangle.
  • For filling, combine sugar and cinnamon; sprinkle over rectangle. Sprinkle each with 1 teaspoon water.
  • Roll up, jelly-roll style, starting with a short end. Seal edges.
  • Place with sealed edge down in two greased 8-in. x 4-in. x 2-in. loaf pans.
  • Cover and let rise until doubled, about 1 hour.
  • Bake at 350 degrees F for 30-35 minutes or until golden brown.
  • Remove from pan and cool on wire racks.
  • Combine glaze ingredients; spread over loaves.

Abubakar Bukhari
[email protected]

Overall, I thought this recipe was pretty good. It was easy to make and the bread turned out well. I would recommend it to others.


Moataz Omar
[email protected]

This bread was a bit too dense for my taste. I think I'll try a different recipe next time.


koinur Varali
[email protected]

I'm not a huge fan of orange flavored baked goods, but this bread was surprisingly good! The cinnamon swirl really balanced out the orange flavor.


Shiwani Pokhrel
[email protected]

This bread was so moist and flavorful. I loved the orange and cinnamon flavors.


Shahin Shahin
[email protected]

I made this bread for my family and they loved it! It was the perfect combination of sweet and tangy.


Fahad Sk
[email protected]

This bread was a hit at my party! Everyone loved the orange and cinnamon flavors.


Zama Amanda
[email protected]

The instructions were easy to follow and the bread turned out perfectly. I will definitely be making this again.


Rabik Rabik
[email protected]

This bread was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.


Matthew Quaicoe
[email protected]

I love the combination of orange and cinnamon. This bread was moist and flavorful. I will definitely be making this again.


Walaun Toman
[email protected]

This bread was delicious! The orange and cinnamon flavors were perfect together. I will definitely be making this again.


Tony Avalos
[email protected]

Overall, this was a good recipe. It was easy to follow and the bread turned out well. I would definitely recommend it to others.


Literally JustAshley
[email protected]

The orange swirl was a bit too subtle for me. I think I'll try adding more orange zest next time.


Jamshed Shake
[email protected]

This bread was a bit too dry for my taste, but the flavor was still good. I think I'll try adding a little more butter or oil next time.


Zulfiqar Hussain
[email protected]

I've made this recipe several times and it's always a hit! The orange and cinnamon flavors are a perfect match. I love that it's not too sweet.


Md Sohag khan
[email protected]

The cinnamon swirl orange bread was easy to make and turned out great! I used fresh oranges and the flavor was incredible. My family loved it!


Zaharadeen Dangoma
[email protected]

This orange cinnamon swirl bread was a delightful treat! The combination of tangy oranges and sweet cinnamon was perfect. The bread was moist and fluffy. I'm definitely adding this recipe to my favorites!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #healthy     #breads     #fruit     #holiday-event     #dietary     #low-cholesterol     #healthy-2     #yeast     #low-in-something     #citrus     #oranges     #brunch     #number-of-servings     #4-hours-or-less