CITRUS COMPOTE
Make and share this Citrus Compote recipe from Food.com.
Provided by ellie_
Categories Citrus
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Peel the tangerines, oranges and grapefruit, segment and half segments, removing seeds and then combine in large bowl.
- Quarter lime and lemon and squeeze over fruit in bowl.
- If desired sprinkle sugar or splenda over fruit. Toss.
- Chill at least 1 hour before serving and garnish with coconut and almonds if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #salads #fruit #european #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #citrus #4-hours-or-less
You'll also love
Koray Gannon
[email protected]I'm always looking for new and exciting ways to use citrus fruits, and this compote is a great option. It's so easy to make, and it's a delicious and versatile addition to any meal.
mohd iswadi
[email protected]This is the best citrus compote I've ever had! The flavors are perfectly balanced, and it's not too sweet. I love using it as a topping for yogurt and granola. It's also great on pancakes and waffles.
Rokshana Begam
[email protected]I've never been a fan of fruit compotes, but this one changed my mind. It's so flavorful and versatile. I've used it as a topping for yogurt, waffles, and pancakes. I've also added it to smoothies and cocktails. It's always a hit!
yoUr rAt
[email protected]I'm not a huge fan of grapefruit, but I really enjoyed this compote. The sweetness of the oranges and lemons balanced out the tartness of the grapefruit perfectly. I served it over pancakes, and it was the perfect way to start my day.
Goowa Patrick
[email protected]This is my go-to recipe for citrus compote. It's always a crowd-pleaser, and it's so easy to make. I usually double the recipe so that I have plenty of leftovers to enjoy throughout the week.
Daina Pearce
[email protected]I made this compote for a brunch party, and it was a huge success. Everyone loved it! I served it with scones, muffins, and yogurt, and it was the perfect accompaniment to all of them.
Rukaeya Khatun
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together in no time. The hardest part is waiting for it to cool down before you can eat it!
Queen Shayshay
[email protected]This compote is a great way to add a burst of citrus flavor to your dishes. I've used it as a glaze for roasted chicken and fish, and it's also great as a topping for grilled vegetables. It's also a delicious addition to fruit salads and sorbets.
Ifty islam Bijoy
[email protected]I'm always looking for new ways to use citrus fruits, and this compote is a great option. It's so versatile! I've used it as a topping for yogurt, pancakes, and waffles. I've also added it to smoothies and cocktails. It's always a hit.
Sheila Richards
[email protected]This was my first time making citrus compote, and it turned out great! I followed the recipe exactly, and it was super easy to make. The compote was thick and syrupy, with a lovely citrus flavor. I served it over vanilla ice cream, and it was absolut
FREE GAMER
[email protected]I've made this compote several times now, and it's always a hit. It's so easy to make, and it's a great way to use up any extra citrus fruits I have on hand. I love the bright, tangy flavor, and it's the perfect topping for pancakes, waffles, or Fren
Patricia Cavazos
[email protected]This citrus compote was a delight! The combination of oranges, lemons, and grapefruit was perfectly balanced, and the addition of honey and cinnamon added a touch of sweetness and warmth. I served it over yogurt and granola for breakfast, and it was