CITRUS FENNEL SALAD
I guarantee guests will love the taste of this unique salad. The pleasant orange flavor pairs well with tender pieces of fennel. -Marion Karlin, Waterloo, Iowa
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Remove fronds from fennel bulbs; set aside for garnish. Cut bulbs into thin slices. In a large skillet, saute fennel slices in oil and butter until crisp-tender. , Stir in the juices, salt and pepper. Bring to a boil; reduce heat to medium. Cook and stir until fennel is tender, 5-6 minutes. , Remove from the heat; stir in orange segments. Serve over salad greens; top with reserved fennel fronds.
Nutrition Facts : Calories 89 calories, Fat 5g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 336mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
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patel chandan05 (Patelchandan05)
[email protected]This salad is a great way to use up leftover citrus fruits. It's also a healthy and refreshing side dish.
Ranjan Parmar
[email protected]I'm not sure what went wrong, but my salad turned out really watery. I think I might have used too much lemon juice.
Na'Zin Parker
[email protected]Overall, this salad was a disappointment. I would not recommend it.
SP Nurul Amin Tec
[email protected]The salad was good, but it wasn't anything special. I wouldn't make it again.
talha k
[email protected]I found this salad to be a bit bland. I would recommend adding some additional seasonings, such as salt and pepper.
Khampraseuth Luangviseth
[email protected]The fennel was a bit overpowering for me. I would recommend using less of it.
Md Imon
[email protected]This salad was a bit too tart for my taste. I would recommend using less lemon juice.
Jonathan Chiwayu
[email protected]This salad is a great way to use up leftover citrus fruits. It's also a healthy and refreshing side dish.
rafi hosen
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor.
Wikum Chathuranga
[email protected]This salad was easy to make and very tasty. I used a variety of citrus fruits, including oranges, grapefruit, and lemons.
Guyvenson Blanc
[email protected]Very refreshing salad. The citrus and fennel were a great combination.
Robelyn Papas
[email protected]Loved this salad! The citrus and fennel flavors were a perfect match. Will definitely be making this again.
Scott Mungin
[email protected]Delicious! The fennel added a nice anise flavor to the salad. I also added some chopped walnuts for extra crunch.
brian simms
[email protected]Followed the recipe exactly and it turned out great! The salad was light and tangy, perfect for a summer meal.
Kabir Bahadur
[email protected]This salad was a refreshing and flavorful side dish. I loved the combination of citrus and fennel. Will definitely make it again!