CITRUS MARINATED CHICKEN THIGHS
Number Of Ingredients 11
Steps:
- Set aside 1/4 c sliced scallions. Pulse cilantro, garlic, citrus zests, citrus juices, soy sauce, oil, salt and remaining scallions in a food processor or blender until a coarse puree forms. Set aside 1/4 cup marinade; place remaining marinade in a large resealable plastic bag. Add chicken, seal bag and turn to coat. Chill at least 20 minutes.
- Preheat broiler. Remove chicken from marinade and place, skin side down, on a foil lined broilerproof baking sheet; discard marinade. Broil chicken until lightly browned about 5 minutes. Turn; continue to broil until cooked through and an instant read thermometer inserted into the thickest part of thigh registers 165 degrees, about 12-15 minutes longer. Serve chicken nwith reserved marinade and scallions.
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Musharraf Arain
[email protected]Nice! The chicken was flavorful and juicy. The marinade added a great citrusy taste. I would recommend this recipe to anyone looking for a tasty and easy chicken dish.
Praise Agashu
[email protected]Great recipe! Easy to follow and the chicken turned out delicious. I especially liked the crispy skin. Will definitely make this again.
Mage Man
[email protected]Yum! The citrus marinade gave the chicken a wonderful flavor and the cooking instructions were spot on. The chicken was cooked perfectly and was so juicy. I served it with a side of roasted vegetables and it was a hit with my family.
Kishan Nepali
[email protected]5 stars! I followed the recipe to a T and the chicken came out fall-off-the-bone tender and packed with flavor. The marinade was easy to make and really infused the chicken with delicious citrusy goodness. This dish is definitely going into my regula
Abdul mejid
[email protected]This recipe is an absolute winner! The chicken thighs turned out incredibly juicy and flavorful, and the citrus marinade added a delightful tang that was perfectly balanced by the savory spices. The cooking process was a breeze, and the end result wa