CITRUS MARINATED PORK CHOPS (OAMC)
Adapted from "Prevention's Freezer Cookbook" by S. Sanders. Can be made without freezing first, just be sure to marinate chops at least 6 hours before cooking for best flavour.
Provided by Pamela
Categories Pork
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine ingredients in a large Ziploc freezer bag.
- Remove as much air as possible.
- Label and freeze.
- Defrost overnight in the fridge; pork will marinate as it defrosts.
- To serve, remove chops from bag and place in a non-stick skillet; reserve marinade.
- Cook for 5 minutes, or until brown, repeat for other side.
- Add marinade, and reduce heat to medium. Cover and cook for 7 minutes, or until chops are no longer pink in the middle. Transfer pork to a plate and cover. Turn heat to high and whisk for 3-5 minutes until sauce is thick. Spoon over pork. Pork Chops can also be made on the BBQ/Grill if desired.
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Bishal Sah
[email protected]These pork chops were easy to make and turned out great! I served them with roasted vegetables and mashed potatoes, and it was a perfect meal.
Bibek Kumar
[email protected]I'm not a huge fan of pork chops, but these were really good! The marinade made them so flavorful and tender. I would definitely recommend this recipe.
Boitshwarelo Mphalaleng
[email protected]These pork chops were amazing! I made them for my family, and they all loved them. The marinade was perfect, and the chops were so tender and juicy. I will definitely be making this recipe again.
md Fokirulla
[email protected]I followed the recipe exactly, but my pork chops were tough. I'm not sure what went wrong.
Alexander Pearce
[email protected]These pork chops were a bit dry, but the marinade was tasty. I think I would try cooking them for a shorter amount of time next time.
Kayden Jooste
[email protected]Delicious! The citrus marinade really made these pork chops special. They were tender and flavorful, and I loved the hint of orange and lemon.
Bd bayzid Bayzid
[email protected]These pork chops were easy to make and turned out great! I marinated them for a few hours before cooking, and they were so flavorful and juicy. I will definitely be making this recipe again.
Asfandiyar Asfandiyar
[email protected]I'm not a big fan of pork chops, but these were surprisingly good! The marinade really helped to tenderize the meat, and the citrus flavor was very refreshing. I would definitely make these again.
Evelyn Rouse
[email protected]These pork chops were delicious! I followed the recipe exactly, and they turned out perfectly. The marinade was flavorful and the chops were tender and juicy. I served them with roasted vegetables and mashed potatoes, and it was a perfect meal.
Soyeb Islam
[email protected]I made these pork chops for a dinner party, and they were a huge success! My guests loved the citrusy flavor, and the chops were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pork chop d
LaWonda Gibbs
[email protected]These citrus-marinated pork chops were a hit with my family! The marinade was incredibly flavorful, and the chops were cooked to perfection. They were juicy and tender, and the citrus flavor really shone through. I'll definitely be making this recipe