CITRUS RASPBERRY SHORTCAKES
Our Test Kitchenlightly flavored these tender biscuits with orange and almond. They're the perfect base for a spoonful of fresh raspberries and whipped cream.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine raspberries and sugar; cover and refrigerate until serving., In a large bowl, combine the flour, 1/4 cup sugar, baking powder, lemon zest, orange zest and salt. In a small bowl, combine cream and 1/2 cup butter; stir into dry ingredients until a thick batter forms. Gently stir in pecans., Drop by 1/3 cupfuls onto a greased baking sheet. Brush with remaining butter; sprinkle with remaining sugar. Bake at 375° for 18-20 minutes or until golden brown. Remove to wire racks to cool. , Cut biscuits in half horizontally. Spoon berries onto bottom halves. Top with whipped cream if desired; replace biscuit tops. Serve immediately.
Nutrition Facts : Calories 426 calories, Fat 27g fat (15g saturated fat), Cholesterol 75mg cholesterol, Sodium 400mg sodium, Carbohydrate 43g carbohydrate (15g sugars, Fiber 4g fiber), Protein 5g protein.
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Heidi A “Spring” Robinson
[email protected]These shortcakes were so easy to make and they turned out so well! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
Elisha michael
[email protected]I made these shortcakes for my family and they loved them! The shortcakes were light and fluffy, and the citrus glaze was the perfect finishing touch.
Niloy Hossain
[email protected]These shortcakes were delicious! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
Jordy Hawy
[email protected]I've made these shortcakes several times now and they are always a hit. I love the combination of citrus and raspberries. The shortcakes are also very easy to make.
nadira Parveen
[email protected]These shortcakes were so easy to make and they turned out so well! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
Jasim Jasim
[email protected]I made these shortcakes for my family and they loved them! The shortcakes were light and fluffy, and the citrus glaze was the perfect finishing touch.
Isha Arshad
[email protected]These shortcakes were delicious! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
Jaden Sonnier
[email protected]I've made these shortcakes several times now and they are always a hit. I love the combination of citrus and raspberries. The shortcakes are also very easy to make.
Evell Cassius
[email protected]These shortcakes were so easy to make and they turned out so well! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
SR SABIT
[email protected]I made these shortcakes for my family and they loved them! The shortcakes were light and fluffy, and the citrus glaze was the perfect finishing touch.
Leah Herrington
[email protected]These shortcakes were delicious! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
Kellyanne Teddybear
[email protected]I've made these shortcakes several times now and they are always a hit. I love the combination of citrus and raspberries. The shortcakes are also very easy to make.
Kha Abro
[email protected]These shortcakes were so easy to make and they turned out so well! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
Zaib koko Mardan
[email protected]I made these shortcakes for my family and they loved them! The shortcakes were light and fluffy, and the citrus glaze was the perfect finishing touch.
Global update
[email protected]These shortcakes were delicious! The citrus and raspberry flavors were perfect together. I will definitely be making these again.
Afsheen Abbas
[email protected]I've made these shortcakes several times now and they are always a hit. I love the combination of citrus and raspberries. The shortcakes are also very easy to make.
mdjewel khan
[email protected]These shortcakes were so good! I used fresh raspberries and they were amazing. The citrus glaze was the perfect finishing touch.
Rich Bernardo
[email protected]I made these shortcakes for a party and they were a huge hit! Everyone loved them. The recipe was easy to follow and the shortcakes turned out perfectly.
Ray Tariq
[email protected]These shortcakes were absolutely delicious! The citrus and raspberry flavors were perfectly balanced, and the shortcakes themselves were light and fluffy. I will definitely be making these again.