CLAM CHOWDA MUG O SOUP WITH DEVILED HAM AND CHEESE MELT MUG TOPPERS
Provided by Rachael Ray : Food Network
Time 40m
Yield 4 mugs of soup and toppers
Number Of Ingredients 19
Steps:
- In a medium pot over medium high heat melt butter. Add bacon and onions, celery and thyme sprigs. Season with salt, pepper and hot sauce and cook 5 minutes. Add flour and cook a minute more.
- Add half-and-half and stock and bring to a bubble, then stir in potatoes and clams. Bring soup back to a boil, reduce heat and simmer 15 minutes, until potatoes are cooked and soup has thickened to coat the back of a spoon.
- Heat toaster oven or broiler then toast split English muffins. While muffins toast, grind ham with paprika, hot sauce, mustard, and parsley in a food processor. Spread ham on toasted muffins. Top each muffin half with 2 slices Cheddar and melt cheese in toaster oven or under broiler.
- Remove the thyme sprigs from the soup. The thyme leaves will have fallen off into the soup. Stir and adjust seasonings in your soup. Pour soup into mugs. Serve with deviled ham and cheese mug toppers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ralph horne
horne@hotmail.comThis is the best clam chowder I've ever had. The deviled ham and cheese melt mug toppers are a genius idea.
Habroon Khan Khan Saab
saab90@hotmail.frThis soup is delicious and easy to make. I love that I can use leftover ham in it.
MrBigNo1 MrBigNo1
mrbigno1mrbigno1@hotmail.comI'm not a big fan of clam chowder, but this recipe is an exception. The deviled ham and cheese melt mug toppers really make this soup special.
Yousef saieed
s.yousef@gmail.comThis soup is a great way to warm up on a cold day. The deviled ham and cheese melt mug toppers are the perfect finishing touch.
Nadeem Ur rahman
rahmann@yahoo.comI love the unique flavor combination in this soup. The deviled ham and cheese melt mug toppers are a great way to add some extra richness.
Abel Kruz
kruz.a@gmail.comThis soup is so easy to make and it's always a crowd-pleaser.
Daddy Ethan
e_daddy@hotmail.comI've made this soup several times and it's always a hit. It's a great way to use up leftover ham.
Naseer Kakar
n.kakar74@yahoo.comThis is my new favorite clam chowder recipe. The deviled ham and cheese melt mug toppers are a game-changer.
Kartik Bist
bist.kartik98@yahoo.comI made this soup for a party and it was a huge hit! Everyone loved the unique flavor combination.
Quartz Bessinger
bessinger_quartz@gmail.comThis soup is amazing! The flavors are so well-balanced and the deviled ham and cheese melt mug toppers are the perfect finishing touch.
Rana Nawaz
nawaz-rana@hotmail.comI love this recipe! The soup is creamy and flavorful, and the deviled ham and cheese melt mug toppers are the perfect addition.
Abraham Obour
a_o@yahoo.comThis soup is so easy to make and it's always a hit with my family. The deviled ham and cheese melt mug toppers are the perfect way to add a little extra flavor and richness.
Tersia Februarie
t@gmail.comI'm not a big fan of clam chowder, but this recipe changed my mind. The combination of flavors was perfect, and the deviled ham and cheese melt mug toppers were a genius idea.
Mr Hamidhossain
m_h@hotmail.comI made this soup last night and it was delicious! I used fresh clams and homemade clam broth, and the flavor was amazing. The deviled ham and cheese melt mug toppers were the perfect finishing touch.