CLAM CHOWDER CASSEROLE
A yummy casserole with the delicious flavor of New England style clam chowder. Easy to make and very hearty. A great weeknight supper.
Provided by KATHYP100
Categories Main Dish Recipes Seafood Main Dish Recipes Clams
Time 55m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Place macaroni in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, mix the cooked macaroni, 1 1/2 cups Cheddar cheese, potato soup, clams with juice, eggs, green onions, onion, Worcestershire sauce, lemon juice, and pepper. Transfer to a large casserole dish, and top with remaining cheese.
- Bake 30 minutes in the preheated oven, until cheese is melted and bubbly.
Nutrition Facts : Calories 860 calories, Carbohydrate 72.1 g, Cholesterol 264.2 mg, Fat 31.8 g, Fiber 5.3 g, Protein 66.5 g, SaturatedFat 17.1 g, Sodium 1633.4 mg, Sugar 3.5 g
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Fedora Ndukwe
[email protected]This casserole was a bit bland for my taste. I think it needed more salt and pepper. The breadcrumb topping was also a bit dry. Overall, I was disappointed with this recipe.
Whitney Ebiwene
[email protected]I made this casserole for my family, and they loved it! The creamy sauce was a big hit, and the clams were very tender. The breadcrumb topping was also a nice touch. I will definitely be making this again.
Eseoghene Victory
[email protected]This casserole was delicious! The creamy sauce was perfect, and the clams were cooked to perfection. The breadcrumb topping was also very good. I will definitely be making this again.
nadan alak
[email protected]This casserole was a bit too rich for my taste. The sauce was very heavy, and the breadcrumb topping was a bit too greasy. Overall, I was not impressed with this recipe.
Sujat Molla
[email protected]I made this casserole for my family, and they loved it! The creamy sauce was a big hit, and the clams were very tender. The breadcrumb topping was also a nice touch. I will definitely be making this again.
IRFAN KHAN QUAIDIAN
[email protected]This casserole was amazing! The creamy sauce was perfect, and the clams were very tender. The breadcrumb topping was also very good. I will definitely be making this again.
Hasnian Baba
[email protected]This casserole was a bit bland for my taste. I think it needed more salt and pepper. The breadcrumb topping was also a bit dry. Overall, I was disappointed with this recipe.
Maria Calabrese
[email protected]I made this casserole for my family, and they loved it! The creamy sauce was a big hit, and the clams were very tender. The breadcrumb topping was also a nice touch. I will definitely be making this again.
Shams Alhag
[email protected]This casserole was delicious! The creamy sauce was perfect, and the clams were cooked to perfection. The breadcrumb topping was also very good. I will definitely be making this again.
Khadija Nisar
[email protected]This casserole was a bit too rich for my taste. The sauce was very heavy, and the breadcrumb topping was a bit too greasy. Overall, I was not impressed with this recipe.
Alpha Ree
[email protected]I'm not a huge fan of seafood, but this casserole was surprisingly good. The creamy sauce and tender clams were delicious, and the breadcrumb topping added a nice crunch. I would definitely recommend this recipe to anyone who is looking for a seafood
Shamira Abbas
[email protected]This casserole was amazing! The sauce was creamy and flavorful, and the clams were tender and juicy. The breadcrumb topping was the perfect finishing touch. I will definitely be making this again.
Chad Shultz
[email protected]This casserole was a bit too salty for my taste. I think I accidentally added too much salt. The breadcrumb topping was also a bit too crunchy. Overall, I was not impressed with this recipe.
Teshela Damise
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it! The creamy sauce was perfect, and the clams were cooked to perfection. I will definitely be making this again.
Vishal Shiwgobin
[email protected]This casserole was a bit too bland for my taste. I think it needed more salt and pepper. The breadcrumb topping was also a bit dry. Overall, I was disappointed with this recipe.
Elham Elham
[email protected]I've made this casserole several times now, and it's always a hit. My friends and family love the creamy sauce and the tender clams. I usually add a bit of extra Old Bay seasoning for a little kick. Highly recommend!
Alexa Jones
[email protected]This was a delicious and easy-to-make casserole. I used frozen clams, and they worked perfectly. The sauce was creamy and flavorful, and the breadcrumb topping was a nice touch. I will definitely be making this again.
Rizwan Ali Syed
[email protected]I'm not usually a fan of clam chowder, but this casserole changed my mind. The creamy sauce and tender clams were delicious, and the crispy breadcrumb topping added a nice crunch. I would definitely recommend this recipe to anyone who loves seafood c
Ahmad kamal
[email protected]This clam chowder casserole was a hit with my family! The flavor was spot-on, and the creamy sauce was perfectly thick and rich. I loved the addition of corn and bacon, which gave the dish a nice smoky flavor. I will definitely be making this again.