These patties are to die for. I know clams are expensive, But they are worth every penny.
Provided by Jim Decker
Categories Seafood
Time 35m
Number Of Ingredients 7
Steps:
- 1. Place all the ingredients in a mixing bowl. Form 6 patties. then sprinkle some flour over the top and bottom of the patties. Freeze them until they are very firm, but not frozen. place then in a cast iron skilit and fry with a little oil. both sides until a light golden brown.
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kim jana
[email protected]These clam patties were a lot of work to make, but they were worth it. They were so good!
Status Vedio
[email protected]I'm not sure what went wrong, but my clam patties fell apart when I tried to flip them.
Joshua Mulinya
[email protected]I served these clam patties with tartar sauce and they were delicious!
Bethel zeleke
[email protected]These clam patties are the perfect comfort food. They are warm, savory, and filling.
Kristy Scamman
[email protected]I added some chopped red bell pepper to the clam patties for some extra flavor and color.
Ali Irfan
[email protected]I love that this recipe uses panko breadcrumbs. They give the clam patties a nice crispy texture.
Salum Hussein
[email protected]These clam patties were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
SY Ariyan
[email protected]I made these clam patties in a mini muffin tin and they were perfect for a party appetizer.
Rasaq Ibrahim
[email protected]I had a hard time finding clam meat, so I used chopped shrimp instead. It turned out great!
uzain abbas
[email protected]These clam patties were a bit too bland for my taste. I think I'll add some more spices next time.
Riyadh Vai
[email protected]I was a little hesitant to try these clam patties because I'm not a big fan of clams, but I was pleasantly surprised. They were really good!
Onele Nziweni
[email protected]I've been making these clam patties for years and they are always a crowd-pleaser. They are perfect for a party or potluck.
jim xai9
[email protected]These clam patties were so easy to make and they turned out so delicious! I love that they are baked instead of fried, which makes them a healthier option.
Sardar Sohaib
[email protected]I made these clam patties last night and they were a hit! The flavor was spot on and the texture was perfect. I will definitely be making these again.