CLAMBAKE PACKETS
I've long been a fan of things prepared in a foil packet-we'll make them quite a bit when out on the boat or camping. This one, with fresh seafood, sausage, corn on the cob and potatoes, just tastes like summer on the shore. -Laura Davis, Chincoteague, Virginia
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Divide shrimp, potatoes, clams, corn and sausage on 6 pieces of heavy-duty foil (about 18 in. square). Drizzle with oil; sprinkle with seafood seasoning. Top with lemon slices. Fold foil around mixture, sealing tightly., Grill, covered, over medium-high heat until clams open and vegetables are tender, 25-30 minutes. Open foil carefully to allow steam to escape. Discard any unopened clams.
Nutrition Facts : Calories 526 calories, Fat 28g fat (7g saturated fat), Cholesterol 197mg cholesterol, Sodium 894mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 3g fiber), Protein 37g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Helly Jelly
[email protected]This recipe was delicious! I especially liked the sauce. I will definitely be making this again.
Jan Rahman
[email protected]I've made this recipe several times and it's always a hit! The seafood is always cooked perfectly and the vegetables are always tender. I love that this recipe is so easy to make and that it's a one-pot meal.
kauchar mia
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I would recommend this recipe if you like spicy food.
Xeeshan Baig
[email protected]I made this recipe for my family and they loved it! The seafood was tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Vanessa Naranjo
[email protected]This recipe was delicious! The seafood was cooked perfectly and the vegetables were still crisp. The sauce was also very flavorful. I would definitely make this again.
Bhagawan Budhathoki
[email protected]I was really looking forward to trying this recipe, but I was disappointed. The seafood was overcooked and the vegetables were undercooked. I would not recommend this recipe.
C'est Jolie
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The seafood is always cooked perfectly and the vegetables are always tender. I love that this recipe is so easy to make and that it's a one-pot meal.
mark okoli
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better. I would recommend this recipe if you like mild flavors.
Md Kharaf
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked that it was so easy to make. I will definitely be making this again.
MD Shawon Hosen
[email protected]I followed the recipe exactly and the results were disappointing. The seafood was overcooked and the vegetables were mushy. I would not recommend this recipe.
Donnovan Velasco
[email protected]This recipe was a hit with my family! The seafood was cooked perfectly and the vegetables were still crisp. The flavors blended together beautifully. I will definitely be making this again.