Make and share this Classic Buttercream Frosting recipe from Food.com.
Provided by Christine
Categories Dessert
Time 10m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Place butter, shortening, milk, vanilla, salt and one pound of sugar in large bowl.
- Beat at low speed until combined.
- Gradually add the other pound of sugar.
- Stop and scrape sides.
- Beat on high until mixture is light and fluffy.
- Keep covered with plastic wrap to prevent crusting.
- Chocolate Buttercream: For each pound of sugar used in the butter cream, allow 2/3 cup unsweetened cocoa, 3 tablespoons butter and 0.125 teaspoon salt.
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Rj Honeycutt
[email protected]I was really disappointed with this frosting. It was too runny and it didn't have much flavor.
Shamrod Kekahuna
[email protected]This is the worst buttercream frosting I've ever had. It's too sweet, too greasy, and it has a strange aftertaste.
asmi newarni
[email protected]This frosting is really good, but it's a bit too rich for me. I think I'll try a different recipe next time.
Soniya Rahman
[email protected]This frosting is way too sweet for my taste. I'll have to cut down on the sugar next time.
Damira Bernard
[email protected]I'm not sure what I did wrong, but my frosting turned out grainy. I think I might have over-beaten it.
Penny Thembelihle
[email protected]This frosting is a bit too runny for my taste. I think I'll try adding a little more powdered sugar next time.
Mr Calculator
[email protected]I love how easy this frosting is to make. I can whip it up in just a few minutes and it always turns out perfect.
EBE Koudjo
[email protected]This frosting is perfect for any occasion. I've used it on cakes, cupcakes, and even cookies. It's always a hit.
Am Super Boy TV
[email protected]I've tried a lot of different buttercream frosting recipes, but this one is by far the best. It's so creamy and delicious.
Maria Navarrete
[email protected]This is my go-to buttercream frosting recipe. It's always a crowd-pleaser and it's so easy to make.
sadeesh kasilingam sadeesh
[email protected]I'm not a big fan of buttercream frosting, but this recipe is really good. It's not too sweet and it has a nice, creamy texture.
Arham Uhanshs
[email protected]This frosting is really easy to make and it tastes amazing. I'll definitely be making it again.
Random bts
[email protected]I made this frosting for my daughter's birthday cake and it was a huge hit! Everyone loved it and asked for the recipe.
Chizzywrldbackupaccount
[email protected]This is the best buttercream frosting I've ever had! It's so smooth and creamy, and it has the perfect amount of sweetness.
Md SM Sajib
[email protected]This frosting is a bit too sweet for my taste, but it's still very good. I think I'll try reducing the amount of sugar next time.
Aavash_ Sigdel
[email protected]I've been using this buttercream frosting recipe for years and it never fails me. It's so versatile and can be used to create a variety of different flavors and colors.
Juan Ramon
[email protected]This classic buttercream frosting is the perfect topping for any cake or cupcake. It's easy to make and always turns out creamy and delicious.