CLASSIC CRISPY WAFFLES
The secret to these super-crispy waffles is using a little vegetable shortening. Make a large batch on the weekend, then grab and reheat on a rushed morning.
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield About 8 waffles
Number Of Ingredients 9
Steps:
- Preheat a waffle iron to medium-high. Preheat the oven to 200 degrees F (to keep cooked waffles warm). Whisk together the flour, sugar, baking powder and salt in a large bowl. Whisk together the milk, butter, shortening and eggs in another bowl. Pour the milk mixture into the flour mixture and gently stir until just incorporated (it's okay if there are some lumps).
- Lightly brush the top and bottom of the waffle iron with butter. Fill the waffle iron about three-quarters of the way full (some waffle iron should still be showing). Close the lid gently and cook until the waffles are golden brown and crisp, 6 to 7 minutes. Keep the cooked waffles warm in the oven or covered with foil on a plate while you make the remaining waffles.
- Serve with maple syrup, butter, sugar or fruit preserves.
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Slick Stiwart
[email protected]I've made these waffles for my family and friends for years and they always rave about them.
Baberk Qumbrani
[email protected]These waffles are so fluffy and light, they're like little clouds.
Shahzaib Gill
[email protected]These waffles are a great way to use up leftover buttermilk.
elemchukwu goodness
[email protected]I've tried this recipe with different flours and it always turns out well.
Alyssia-mai James
[email protected]These waffles are so delicious!
Tom Zegray
[email protected]I love that this recipe is so easy to follow.
Doaa Ashoush
[email protected]I've made these waffles several times now and they're always a hit with my guests.
Yohanes Gashaw
[email protected]These waffles are perfect for a special occasion.
Abel Abera
[email protected]I've made these waffles for my kids and they love them. They're a fun and easy way to get them to eat their breakfast.
Rahul Ahammed
[email protected]These waffles are a great way to start the day.
Nonhle Khuzwayo
[email protected]I've tried this recipe with different toppings and it's always delicious. My favorite is to top them with fresh fruit and whipped cream.
ss Saju
[email protected]These waffles are so fluffy and light.
Neriah Crawford
[email protected]I love that these waffles are made with whole grain flour. They're a healthier option than traditional waffles.
Shane Hirvi
[email protected]I've made these waffles several times now and they're always a hit with my family and friends.
Amber Robertson
[email protected]These waffles are perfect for a weekend breakfast or brunch.
Shanti Limbo
[email protected]I love the flavor of these waffles. They're not too sweet and they have a hint of vanilla.
Dunai Dadad
[email protected]I've tried many waffle recipes before, but these are by far the best. They're so easy to make and they always turn out perfectly.
F MM
[email protected]These waffles are so delicious! I love the crispy exterior and the fluffy interior.
Isaac Eshun
[email protected]I love that you included a video tutorial. It was really helpful to see how to make the waffles step-by-step.