CLUB SALAD
"I first made this tossed chicken salad for my cousin's baby shower, and everyone loved it," remarks Beth Martin Sine of Faulkner, Maryland. "It was special enough for my youngest daughter's baptism luncheon, yet it's easy enough to put together for dinner."
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a salad bowl, combine the greens, chicken, tomatoes and bacon. Drizzle with dressing and toss to coat. Serve immediately.
Nutrition Facts :
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Orca Bite
[email protected]I love how easy this salad is to make. It's perfect for a busy weeknight dinner.
Kabagambe Raymond
[email protected]This salad is always a hit with my friends and family. It's a classic for a reason!
Macy McDonald
[email protected]This is a great salad to make ahead of time for a party or potluck.
Mojib Nepali
[email protected]I love the combination of flavors in this salad. The bacon, cheese, and dressing are all perfect together.
John Cavanagh
[email protected]This is one of my favorite salads. It's so versatile and easy to make.
Wohedulla Ali26
[email protected]I've made this salad several times and it's always a success. It's a great way to use up leftover chicken or ham.
Gemma Bradley
[email protected]This is the perfect salad for a summer barbecue. It's light and refreshing, and it goes great with grilled meats.
Yubraj Silal
[email protected]I added some avocado to this salad and it was delicious! It gave it a creamy texture and a boost of healthy fats.
Tanner futrell
[email protected]This salad is so easy to make, and it's always a hit with my family. I love the crunchy bacon and the creamy dressing.
chrystle lahay
[email protected]I'm not a huge fan of mayonnaise, so I used Greek yogurt in the dressing instead. It was just as good!
Mouhamad Danawi
[email protected]This is a great salad to meal prep for the week. It's hearty and filling, and it keeps well in the fridge.
John Pilcher
[email protected]I made this salad for a picnic and it was perfect. It held up well in the heat and everyone enjoyed it.
Nakato Mageret
[email protected]I love the versatility of this salad. You can add or remove ingredients to suit your own taste.
Rafin Ahmed
[email protected]This was my first time making club salad and it turned out great! I used a rotisserie chicken for the protein and it was super easy.
Levina Wabugha
[email protected]I've been making this salad for years and it's always a crowd-pleaser. The dressing is the perfect balance of tangy and creamy.
Melodie Colquhoune
[email protected]This club salad was a hit at my last potluck! Everyone loved the combination of fresh veggies, protein, and bacon.