I like to share this cake with friends and neighbors. Serve it plain, frost it or top with whipped cream.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 12-15 servings.
Number Of Ingredients 12
Steps:
- Combine flour, baking soda, salt and cinnamon. In a bowl, beat eggs, and sugar; add oil, vanilla and orange juice. Gradually stir in flour mixture. Stir in apples, nuts and coconut. Turn into a greased 13-in. x 9-in. baking pan. Bake at 325° for 60 minutes or until cake tests done.
Nutrition Facts :
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Graciela Arguello
[email protected]Thank you for sharing this recipe!
SK ASHIKA
[email protected]I'll be making this cake again and again.
Rabbit Care
[email protected]This is one of the best coconut apple cakes I've ever had.
Ibrahim Koka
[email protected]I can't wait to try this recipe again.
Metilda Botha
[email protected]This cake is perfect for any occasion.
Holuwasefunmi Ajari
[email protected]I would definitely recommend this recipe to others.
Akwasi Amankwah
[email protected]Overall, this is a good recipe for a coconut apple cake. It's easy to make and the results are delicious.
Damian Lizarraga
[email protected]The cake was easy to make and turned out beautifully. However, it was a bit dry.
Shaikh Sufyan
[email protected]This cake was a bit too sweet for my taste, but it was still enjoyable.
Damayanthi Gunasekara
[email protected]I love the combination of coconut and apple in this cake. It's a unique and flavorful twist on a classic recipe.
Tech Free Man
[email protected]Easy to follow recipe and turned out great! The cake was moist and the flavors were delicious.
Sabal Pathak
[email protected]This coconut apple cake was a hit at my dinner party! It was moist and flavorful, and the coconut and apple flavors were perfectly balanced. I'll definitely be making this again.