Provided by Gigirox
Number Of Ingredients 21
Steps:
- Preheat oven to 350 degrees F. Grease and flour 3 (9-inch) cake pans.(I also use parchment paper) Using an electric mixer, cream butter until fluffy. Add sugar and continue to cream well for 6 to 8 minutes. Add eggs, 1 at a time, beating well after each addition. Add flour and milk alternately to creamed mixture, beginning and ending with flour. Add vanilla and continue to beat until just mixed. Divide batter equally among prepared pans. Level batter in each pan by holding pan 3 or 4 inches above counter, then dropping it flat onto counter. Do this several times to release air bubbles and assure you of a more level cake. Bake for 25 to 30 minutes or until done. Remove cake layers from oven and allow cake to remain in pans as you prepare to stack and fill. Remove first layer and invert onto cake plate. Using the wrong end of a wooden spoon, poke holes approximately 1-inch apart until entire cake has been poked. Spread 1/3 of filling mixture on cake layer. Top with second layer, repeat process. Top with last layer and repeat process again. While cake is baking, prepare filling. Stir together sugar, sour cream, milk, and coconut in a bowl until well blended. Prepare 7-Minute Frosting. Place sugar, cream of tartar or corn syrup, salt, water, and egg whites in the top of a double boiler. Beat with a handheld electric mixer for 1 minute. Place pan over boiling water, being sure that boiling water does not touch the bottom of the top pan. (If this happens, it could cause your frosting to become grainy). Beat constantly on high speed with electric mixer for 7 minutes. Beat in vanilla. Frost top and sides of cake. Sprinkle top and sides of cakes with additional coconut.
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Abhishek Xattri
[email protected]This cake is delicious! The coconut flavor is perfect and the frosting is light and fluffy. I highly recommend this recipe.
Life Pain
[email protected]I made this cake for my daughter's birthday and she loved it! The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make coconut cake.
Asfand Raza
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was light and fluffy. I would recommend this recipe to anyone who loves coconut cake.
anowar hossen
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The cake is moist and flavorful, and the frosting is light and fluffy. I would definitely recommend this recipe to anyone, even if they're not a fan of coconut.
Jatindar Kumar
[email protected]This is the best coconut cake I've ever had. The cake is moist and fluffy, and the frosting is creamy and delicious. I will definitely be making this again and again.
MD.TARIKUL Islam
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Lucky Paulgoodluck
[email protected]This cake is so moist and flavorful. The coconut flavor is perfect and the frosting is light and fluffy. I highly recommend this recipe.
Fizan Irfan
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe for any occasion.
MDmilon Khan
[email protected]This cake is delicious and easy to make. I love the moist texture and the rich coconut flavor. The frosting is also very good, and it's easy to spread.
Splurz_gamingYT
[email protected]I found this recipe to be a bit too complicated and time-consuming. The cake didn't turn out as moist as I had hoped, and the frosting was a bit too sweet.
Jackie Sachsenmeyer
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe.
Bereket Kasshe
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The frosting was a bit runny, but it still tasted good.
talha afzal
[email protected]I've tried many coconut cake recipes, but this one is by far the best. The cake is so moist and the frosting is to die for. I highly recommend this recipe!
Jono Hughes
[email protected]This coconut cake was a hit at my party! The frosting was light and fluffy, and the cake was moist and flavorful. I will definitely be making this again.