CHICKEN PARMESAN SKILLET CASSEROLE
This hearty skillet dinner is an easy, deconstructed version of chicken Parmesan that makes the classic achievable, even on the most rushed weeknight. Still cheesy, still crunchy, still saucy-just easier to assemble and made right on the stovetop!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oven to 400°F. In 10-inch ovenproof skillet, melt 1 tablespoon of the butter over medium heat. Add bread crumbs; cook 3 to 5 minutes, stirring frequently, until toasted. Transfer to small bowl; stir in Parmesan cheese.
- Wipe out skillet. Melt remaining 2 tablespoons butter in skillet over medium-high heat. Add chicken and salt; cook 4 to 6 minutes without moving, until chicken is browned and releases easily from pan. Stir; cook 3 to 5 minutes longer, stirring frequently, until chicken is cooked through. Stir in garlic, Italian seasoning and pepper flakes; cook and stir 30 seconds.
- Stir in sauce; heat to simmering. Remove from heat; top with mozzarella cheese. Bake 3 to 5 minutes or until cheese is melted.
- Sprinkle with bread crumb mixture. Top with basil.
Nutrition Facts : Calories 510, Carbohydrate 20 g, Cholesterol 130 mg, Fat 3 1/2, Fiber 1 g, Protein 43 g, SaturatedFat 14 g, ServingSize 1 Cup, Sodium 1210 mg, Sugar 4 g, TransFat 1 g
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Khizar Khizar
[email protected]This casserole is a great way to use up leftover chicken. It's also a great meal to freeze for later.
Habib Muhammad
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use different kinds of pasta or chicken.
Sadaf Hasan
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Joshua Goudlock
[email protected]This casserole is a great way to get my kids to eat their vegetables. They love the chicken and cheese, and they don't even notice the vegetables.
nano-san
[email protected]I love this casserole because it's so versatile. I can add different vegetables or cheeses to change up the flavor.
amaliha presence
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Md Taj
[email protected]I'm not a big fan of chicken parmesan, but this casserole changed my mind. It was so flavorful and cheesy. I will definitely be making this again.
Ember
[email protected]This casserole is a great way to use up leftover chicken. It's also a great meal to prep ahead of time. I love that I can just pop it in the oven when I'm ready to eat.
Mohamed Nifras
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Zain Abdulrehman
[email protected]This casserole was so easy to make and it turned out so good! My husband and kids loved it. I will definitely be making this again.
CHHOEGYAL DHOENYOE DHOENDUP
[email protected]I've made this casserole twice now and it's been a hit both times. The chicken is juicy and tender, the sauce is flavorful, and the cheese is perfectly melted. I highly recommend this recipe!
Kevin Pla7z
[email protected]This chicken parmesan skillet casserole was a hit with my family! It was easy to make and so delicious. I loved that I could use ingredients I already had on hand.