COCONUT CRACKLE COOKIES
These cookies are for coconut lovers...the cookies are filled and rolled in coconut...nice to look as too.
Provided by Kittencalrecipezazz
Categories Dessert
Time 30m
Yield 4 dozen (approx)
Number Of Ingredients 12
Steps:
- Set oven to 350 degrees.
- Lightly grease a cookie sheet.
- In a bowl, cream the butter with sugars until smooth.
- Add egg and vanilla; mix until combined.
- In a bowl, combine the flour, oats, coconut, baking soda, and salt; mix until well combined.
- Mix the dry ingredients with the butter/sugar mixture; mix well.
- Roll into 1-inch balls.
- Roll balls into the shredded coconut.
- Place on cookie sheet; bake until just barely golden (about 10-15 minutes).
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Badar Kamal
[email protected]These cookies are a bit too sweet for my taste, but I'm sure others will love them.
Marko Jovovic
[email protected]These cookies are a great way to use up leftover egg whites.
DeAndre Covington
[email protected]I would definitely recommend this recipe to others.
Gaming sajan
[email protected]These cookies are perfect for a special occasion.
Suicide sqaud30
[email protected]I love the combination of coconut and chocolate in these cookies.
Cadnish Caadnish
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
AAMIR KARIM
[email protected]I followed the recipe exactly and the cookies turned out great!
Matthew Fox jr
[email protected]These cookies are so good, I can't stop eating them! I've already made them twice this week.
John Klunk
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Kalungi Ronald
[email protected]These coconut crackle cookies were so easy to make and turned out perfectly! They were the perfect combination of chewy and crispy, and the coconut flavor was amazing.