COCONUT-CRANBERRY BARS WITH PECANS
Easy and delicious! Family and friends truly enjoy these wonderful bars. I hope you do as well!
Provided by NancyLou
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 1h40m
Yield 36
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with parchment paper or grease.
- Mix graham cracker crumbs and butter together in a bowl; press into the prepared baking dish.
- Stir cranberries, sweetened condensed milk, pecans, coconut, white chocolate chips, and bittersweet chocolate chips together in a bowl; gently spread over the graham cracker crust.
- Bake in the preheated oven until edges are golden brown, 25 to 28 minutes; cool on a wire rack.
Nutrition Facts : Calories 162 calories, Carbohydrate 18.9 g, Cholesterol 11.3 mg, Fat 9.4 g, Fiber 0.9 g, Protein 2 g, SaturatedFat 4.4 g, Sodium 63.9 mg, Sugar 13.9 g
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Nicholai Ostini
[email protected]These bars were amazing! The perfect combination of sweet and tart. The crust was flaky and the filling was creamy. I will definitely be making these again.
Michael Corbeil
[email protected]I had some trouble getting the bars to set properly. I think I may have overcooked them. But even though they were a little crumbly, they still tasted great.
Armpit Salad
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
John Oketch
[email protected]I loved these bars! They were so easy to make and they tasted amazing. The coconut and cranberries were a great combination, and the pecans added a nice crunch. I will definitely be making these again.
Tanzeela Bhutto
[email protected]These bars were delicious! The coconut and cranberries were a great combination, and the pecans added a nice crunch. I would definitely make these again.
Ayanali Khan
[email protected]I wasn't a big fan of these bars. I found them to be too sweet and the texture was a bit too crumbly. I wouldn't make them again.
Mdtuhin Ahmed
[email protected]I made these bars for my family and they loved them! They were so easy to make and they tasted delicious. The coconut and cranberries were a great combination. I would definitely make these again.
Syed Taimoor
[email protected]These bars were a bit too dry for my taste. I think I would add some more butter or oil next time.
Safali Jan
[email protected]These bars were amazing! The perfect combination of sweet and tart. The crust was flaky and the filling was creamy. I will definitely be making these again.
Raisah Haffejee
[email protected]I had some trouble getting the bars to set properly. I think I may have overcooked them. But even though they were a little crumbly, they still tasted great.
Sitwala Mundia
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
PLAY BLIND SAMIR
[email protected]I wasn't sure how these bars would turn out, but I was pleasantly surprised! They were so easy to make, and they tasted amazing. The coconut and cranberries were a great combination, and the pecans added a nice crunch. I'll definitely be making these
Amiin tyga Official
[email protected]These bars were delicious! The coconut and cranberries were a great combination, and the pecans added a nice crunch. I would definitely make these again.
Al Sadat Tv5
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them. They were so easy to make, too. I'll definitely be making them again.
M Hridoy
[email protected]These coconut cranberry bars were a hit! The combination of flavors was perfect, and the pecans added a nice crunch. I also loved the oatmeal crust. It was the perfect way to balance out the sweetness of the filling.