COCONUT CREAMED CORN
Creamed corn gets a twist from coconut milk and cilantro.
Provided by Food Network Kitchen
Time 15m
Yield 4-6
Number Of Ingredients 8
Steps:
- Heat the oil in a large skillet over medium heat. Add the corn, scallions, red pepper flakes and 1/2 teaspoon salt and cook until softened, about 5 minutes. Add the coconut milk and 1/2 cup water and simmer until thickened, about 5 minutes. Remove from the heat and stir in the cilantro and vinegar. Transfer to a serving bowl and sprinkle with cilantro.
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Baddior Bb
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Gary McCarter
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. The coconut milk adds a delicious sweetness and creaminess to the corn. I highly recommend this recipe.
Nontobeko Nkosi
[email protected]This was a delicious and easy recipe. I used fresh corn from my garden and it was perfect. I will definitely be making this again.
Bobbie U.Carroll
[email protected]I made this recipe for my husband and he loved it! He said it was the best creamed corn he's ever had. I'm definitely going to make it again.
Fann of shark puppets
[email protected]This is the best coconut creamed corn I've ever had! The coconut milk makes it so creamy and flavorful. I will definitely be making this again.
Ras hu
[email protected]I've made this recipe several times now and it's always a hit. My family and friends love it. It's a great way to use up leftover corn.
Aminiasi Karalo
[email protected]This is a great recipe! It's easy to make and it tastes delicious. I love the combination of the coconut milk and the corn. It's the perfect side dish for any meal.
Mubangizi Martin
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Arthur The Cat
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. The coconut milk adds a delicious sweetness and creaminess to the corn. I highly recommend this recipe.
rania kim siol
[email protected]This was a delicious and easy recipe. I used fresh corn from my garden and it was perfect. I will definitely be making this again.
Henry Bezuidenhout
[email protected]I made this recipe for my husband and he loved it! He said it was the best creamed corn he's ever had. I'm definitely going to make it again.
Shakib King
[email protected]This is the best coconut creamed corn I've ever had! The coconut milk makes it so creamy and flavorful. I will definitely be making this again.
Isaiah Luna
[email protected]I've made this recipe several times now and it's always a hit. My family and friends love it. It's a great way to use up leftover corn.
Dar Rizwan
[email protected]This coconut creamed corn is amazing! It's so easy to make and it tastes so good. I love the combination of the coconut milk and the corn. It's the perfect side dish for any meal.
Kamala Ichha
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The coconut milk added a delicious sweetness and creaminess to the corn. I also loved the addition of the red bell pepper and jalapeño. This dish is definitely a keeper!
Ahmad achakzai
[email protected]I made this recipe exactly as written and it turned out perfectly. The corn was tender and sweet, and the coconut cream sauce was rich and creamy. I will definitely be making this again and again.
Masood ur Rehman
[email protected]This coconut creamed corn was a hit at our last potluck! It was so creamy and flavorful, and the coconut milk added a unique twist. I will definitely be making this again.