COCONUT CREAMED CORN WITH GINGER

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Coconut Creamed Corn With Ginger image

Provided by Betty Fussell

Categories     easy, quick, side dish

Time 30m

Yield 4 servings

Number Of Ingredients 9

5 or 6 ears fresh sweet corn (to make 3 to 4 cups kernels)
1 teaspoon vegetable oil
1/2 teaspoon cumin seeds
1/3 cup minced onion
2 tablespoons grated fresh ginger
2 cups unsweetened coconut milk
Salt and freshly ground black pepper
Cayenne pepper
1/4 cup finely chopped fresh coriander leaves

Steps:

  • Husk the corn and remove the silk. Stand each ear upright in a shallow bowl, and cut the kernels off with a sharp knife. With the back of the knife, scrape the cob down to press out the milk. Set aside.
  • Rub the bottom of a saute pan with the oil, and place over medium heat. Add the cumin and onion, and saute until the onion is translucent, 2 to 3 minutes. Add corn kernels with their milk, the ginger and the coconut milk. Season to taste with salt, pepper and cayenne. Heat until simmering; add coriander, and mix well. Serve hot or warm.

Taha Kashif
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I love the unique flavor combination in this dish. The coconut cream and ginger complement each other perfectly. It's a great side dish for any occasion.


Tamanna Akther
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This recipe is a great way to add some variety to your side dish routine. It's easy to make and the flavors are amazing. I've made it several times and it's always a hit with my family and friends.


salem zriqat
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This dish is so easy to make and it's always a hit. I love the creamy texture and the hint of sweetness from the coconut cream. It's the perfect side dish for any summer cookout.


charlie haile
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I was skeptical about the ginger in this recipe, but I'm so glad I tried it. It adds a subtle warmth and depth of flavor that really takes the dish to the next level.


Tyrin White
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This dish is a great way to use up leftover corn. I had some leftover grilled corn and decided to try this recipe. It turned out so well that I'm now making it regularly.


Emjaylour Shezi
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I'm not usually a fan of corn, but this recipe changed my mind. The coconut cream and ginger added a delicious twist that made it irresistible. I'll definitely be making this again.


Samiul Islambd
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This dish is so easy to make and it's always a hit. I love the creamy texture and the hint of sweetness from the coconut cream. It's the perfect side dish for any summer cookout.


Hantee Yt
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I love the unique flavor combination in this dish. The coconut cream and ginger complement each other perfectly. It's a great side dish for any occasion.


Bote Steven
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This recipe is a great way to add some variety to your side dish routine. It's easy to make and the flavors are amazing. I've made it several times and it's always a hit with my family and friends.


Nasir Bangash
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I'm a big fan of coconut milk in savory dishes, and this recipe did not disappoint. The coconut cream added a rich and creamy texture, while the ginger provided a nice balance of spice. I served it with grilled shrimp and it was a delicious meal.


Alhadis Ksa
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This dish is so easy to make and it's always a hit. I love the creamy texture and the hint of sweetness from the coconut cream. It's the perfect side dish for any summer cookout.


Curtis Phifer
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I was skeptical about the ginger in this recipe, but I'm so glad I tried it. It adds a subtle warmth and depth of flavor that really takes the dish to the next level.


Lalindu kavisha
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This recipe is a great way to use up leftover corn. I had some leftover grilled corn and decided to try this recipe. It turned out so well that I'm now making it regularly.


Noin Hawlader
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I love the combination of coconut and ginger in this recipe. It's a unique and flavorful side dish that's perfect for any occasion. I've made it several times and it's always a crowd-pleaser.


Mohammad nazmul Hasan papon
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This dish was easy to make and turned out perfectly. The coconut cream and ginger complemented each other perfectly, and the corn was cooked to perfection. I served it with grilled chicken and it was a hit!


abubakar datsama
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I'm not usually a fan of creamed corn, but this recipe changed my mind. The coconut cream and ginger added a delicious twist that made it irresistible. I'll definitely be making this again.


Alicia Thomas
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This coconut creamed corn with ginger was a delightful dish that combined sweet, savory, and spicy flavors perfectly. The coconut cream added a rich and creamy texture, while the ginger provided a subtle warmth and depth of flavor. I highly recommend