COCONUT CREME "BETTER THAN SEX" CAKE
I have friends who BEG me to make this cake for their birthdays. It's ALWAYS a big hit when I take it to parties & pot luck events. Be sure to check out the "Optional" step at the end of the recipe. It's my preferred way to make it! Hope you enjoy!!
Provided by Robin Grover
Categories Cakes
Number Of Ingredients 7
Steps:
- 1. Prepare cake mix according to package directions in a 13x9 baking pan; cool. Do not remove cake from pan.
- 2. Poke holes all over the entire cake until it resembles a pegboard! (I use a plastic orange peeler from Tupperware; it's about the thickness of a pencil.)
- 3. In a small bowl mix together sweetened condensed milk and Coco Lopez until smooth and pour over entire cake; refrigerate overnight.
- 4. Spread cool whip evenly over top of cake, and sprinkle with flaked coconut. Serve immediately!!!
- 5. OPTIONAL: I sometimes like to add crushed pineapple to this cake. Drain as much of the juice from the can as possible, and spread crushed pineapple across top of cake after it has been refrigerated, and prior to adding cool whip. It's AHHHHHMAZING! :)
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Terrence Bowman
[email protected]I love the way the coconut and cream cheese flavors blend together in this cake. It's so moist and delicious.
Luleka Makeleni
[email protected]This cake is the perfect dessert for any occasion. It's always a hit with my friends and family.
A Ca
[email protected]I love the coconut flavor in this cake! It's so moist and delicious.
Allison Walters
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
Warrior M.O.W
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The cream cheese frosting is the perfect complement to the coconut flavor.
Pluggie gee Johnson
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I might try reducing the amount of sugar next time.
Ms Khan
[email protected]I love the way the coconut and cream cheese flavors blend together in this cake. It's so moist and delicious.
Muqaddas Asgher
[email protected]This cake is the perfect dessert for any occasion. It's always a hit with my friends and family.
Zaur Memmedzade
[email protected]I'm not a big fan of coconut, but I really liked this cake. The cream cheese frosting is the perfect complement to the coconut flavor.
Steve Santillan
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
Paschal John
[email protected]I love the coconut flavor in this cake! It's so moist and delicious.
Rj Story
[email protected]This cake is a little too rich for my taste, but it's still very good. I might try using a lighter frosting next time.
JOHN ROCK
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Eli Rost
[email protected]This cake is so moist and fluffy! I love the way the coconut and cream cheese flavors blend together.
NajeebulHassan Channa
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The cream cheese frosting is the perfect complement to the coconut flavor.
Angella Marryshow
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I might try reducing the amount of sugar next time.
Mdeag ggehy
[email protected]I love this cake! It's so easy to make and it always turns out perfect. I've made it for birthdays, potlucks, and just because.
Tiktok VIRTUAL Reality (Tiktuality)
[email protected]This is the best cake I've ever had! The coconut and cream cheese frosting is to die for.
Drieka Friesley
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Santosi Khadka
[email protected]This cake is truly a heavenly experience. The combination of coconut and cream cheese is divine, and the cake is so moist and fluffy. I highly recommend this recipe to anyone who loves a sweet treat.