COCONUT-CURRY MUSSELS
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Trim the lemongrass, leaving 6 inches at the root end; discard the tops. Smash the stalks with the flat side of a knife and cut into 1-inch pieces.
- Heat 2 tablespoons vegetable oil in each of 2 large pots over medium-high heat. Add 1 sliced onion to each and cook, stirring, until soft, about 5 minutes. Add half each of the garlic, lemongrass, ginger and curry paste to each pot and cook, stirring, until golden, about 2 minutes.
- Add 1 can coconut milk, 2 tablespoons fish sauce and 1/4 cup water to each pot and bring to a simmer. Divide the mussels between the pots; cover and cook, stirring occasionally, until the mussels open, about 8 minutes. (Discard any that do not open.) Add the juice of 2 limes to each pot, then add the lime halves. Stir 1/2 cup cilantro into each. Serve with bread, if desired.
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Cynthia Diaz
[email protected]I made this dish last night and it was delicious! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Adiah Folarin
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Lillian Guxman
[email protected]I made this dish last night and it was delicious! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Mahendra Sakar
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Ali Ali124
[email protected]I made this dish last night and it was delicious! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
lungeliwe mvelase
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Divine Memusi
[email protected]I made this dish last night and it was delicious! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Paul PAKAA
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Gyanu Rai
[email protected]I made this dish last night and it was delicious! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Dillon
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Henok T. Abera -Heny
[email protected]I made this dish last night and it was delicious! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
MiRAZ AHMED
[email protected]This was a great recipe! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Archie Brace
[email protected]I made this dish last night and it was a hit! My family loved the mussels and the sauce was so good that we ate it all. I will definitely be making this again.
Yishak Kumlachew
[email protected]This dish was absolutely delicious! The mussels were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.