COCONUT MACAROON PIE
This is a great summer time treat because it tastes so good chilled and served with a dollop of whipped cream. Keeps well for days covered and refrigerated. This is a must try for coconut lovers.
Provided by Candy Ayers
Categories Pies
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. Beat sugar, eggs and salt until mixture is lemon colored. Add butter and flour. Blend well. Add milk and fold in 1 cup coconut.
- 2. Pour mixture into pie shell. Bake in a slow oven (325 degrees) for about 45 minutes. Top with remaining cup coconut and bake for approximately 20 minutes more or until knife inserted in center comes out clean.
- 3. Chill well and serve with whipped cream.
- 4. Cover and store leftovers in refrigerator.
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O'mar Bennett
[email protected]This pie is a must-try for any coconut lover. It's the perfect combination of sweet and creamy.
Siphesihle Mgubasi
[email protected]I would recommend this pie to anyone who loves coconut. It's a delicious and easy-to-make dessert.
Unays Waters
[email protected]Overall, I thought the pie was just okay. It wasn't bad, but it wasn't anything special either.
Raja Shamas
[email protected]The pie was a bit too expensive to make. I think I'll stick to buying it from the store.
Binula Ganegoda
[email protected]I had trouble getting the pie to set properly. I think I may have overcooked it.
antonis stratis
[email protected]The pie was a bit too dense for my liking. I would recommend using less flour in the crust.
Akinlabi Anthonia
[email protected]I found the pie to be a bit too sweet for my taste. I would recommend using less sugar in the filling.
Stephens Dumosthene
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
RAJPOOT Brothers
[email protected]The coconut filling is creamy and smooth. It's the perfect complement to the crust.
Abdul Rafea Mir
[email protected]I love the coconut macaroon crust. It's so light and fluffy.
Jose Alberto Tapia
[email protected]This pie is so delicious and easy to make. I've made it several times and it's always a hit.
onyii joy
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved the unique flavor and the pie disappeared quickly.
lincoln rikhotso
[email protected]The recipe was easy to follow and the pie turned out perfectly. I loved the flavor of the coconut and the crust was nice and crispy.
MAD NESS
[email protected]This coconut macaroon pie is a delightful treat that is sure to impress your guests. The combination of the light and fluffy coconut macaroon crust and the creamy coconut filling is simply irresistible.