COCONUT MACAROONS
Make and share this Coconut Macaroons recipe from Food.com.
Provided by Joyce Collette
Categories Dessert
Time 50m
Yield 30 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Line 2 baking sheets with waxed paper or foil.
- Spray waxed paper or foil with vegetable cooking spray.
- In medium mixing bowl, using an electric mixer set on high speed, beat egg whites with salt until frothy.
- Gradually add confectioners sugar, beating until stiff peaks form.
- Fold in coconut, flour, vanilla,& almond extract.
- Using a pastry bag with a large star or using a tablespoon, pipe or drop about 1 tablespoon of batter per macaroon, 1 inch apart, onto prepared baking sheets.
- Bake macaroons until just brown, about 20 minutes per batch.
- Place baking sheets on wire rack, cool slightly.
- Using spatula, transfer macaroons to rack and cool completely.
- Serve or store in airtight containers.
Nutrition Facts : Calories 67.8, Fat 3.7, SaturatedFat 3.2, Sodium 48.3, Carbohydrate 8.2, Fiber 0.9, Sugar 6.4, Protein 1
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Mohibbullah Antor
[email protected]I'm not usually a big fan of coconut, but these macaroons are amazing. I can't get enough of them!
Kyli Macduffie
[email protected]These macaroons are the best I've ever had. I highly recommend them.
TEN BEARS
[email protected]I'm so glad I found this recipe. These macaroons are delicious and so easy to make.
ShaQ McKinnies
[email protected]These macaroons are the perfect treat for any occasion.
Mohan Basnet
[email protected]I love that these macaroons are made with simple ingredients. I always have them on hand.
Nadiya Khatun
[email protected]These macaroons are so addictive! I can't stop eating them.
Sizwe Ngcobo
[email protected]I've been looking for a good coconut macaroon recipe for a while now and I finally found it! These are amazing.
syedmusa alikazmi
[email protected]I made these macaroons for my family and they were a huge hit. They're so light and fluffy.
Korrin Walton
[email protected]These macaroons are the perfect combination of sweet and chewy. I can't get enough of them!
Sara Riggs
[email protected]I've never made macaroons before, but these were so easy to follow. I'm so glad I tried them!
the eye
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have delicious macaroons in no time.
Keagan McHelm
[email protected]These were delicious! I made them for a bake sale and they sold out in minutes.
Malik Zaeem
[email protected]I've made these macaroons several times now and they always turn out perfect. They're the perfect combination of chewy and crispy.
Thabisa Mnamateli
[email protected]These coconut macaroons were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.