COCONUT STUFFED RICE DUMPLINGS
Make and share this Coconut Stuffed Rice Dumplings recipe from Food.com.
Provided by Nisha
Categories Breakfast
Time 50m
Yield 15 dumplings
Number Of Ingredients 5
Steps:
- Mix in the salt to the rice flour and knead with hot water to form a soft dough.
- Mix the coconut with the sugar/jaggery.
- Make medium sized balls of the dough.
- Take each ball and flatten them in the well of your palm, spoon in a little of the coconut mix and close it in to make a ball again; do the rest.
- Steam these balls until cooked.
- Serve hot!
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EBENUWA SHADRACH
[email protected]I'm giving this recipe one star because it's the lowest rating I can give. These dumplings were absolutely terrible.
Robert Lackhan
[email protected]I would not recommend this recipe to anyone. The dumplings were a complete disaster.
T S (sireboy69)
[email protected]These dumplings were a waste of time and ingredients. They were bland and tasteless.
Baby Love
[email protected]I followed the recipe exactly, but the dumplings didn't turn out right. I'm not sure what I did wrong.
De Renzo Angelica
[email protected]The dumplings were a little too dry for my taste. I think I'll add some more liquid next time.
Samantha Hill
[email protected]I had some trouble getting the dumplings to hold together. I think I might have added too much water to the rice.
Monique Clark
[email protected]The dumplings were a little too sweet for me. I think I'll use less sugar next time.
Jameilla Christopher
[email protected]These dumplings were a little bland for my taste. I think I'll add some more spices next time.
Elizabeth Clark
[email protected]I'm not a very experienced cook, but I was able to make these dumplings without any problems. They turned out great!
Noah Carrasc o
[email protected]I made these dumplings for a potluck and they were a big hit. Everyone raved about them.
R_P R_P
[email protected]These dumplings were a great way to use up some leftover rice. They were easy to make and very tasty.
robert tiki
[email protected]I followed the recipe exactly and the dumplings turned out perfectly. They were so soft and fluffy.
Nusrat Nishu
[email protected]I've made these dumplings several times now and they always turn out great. They're a favorite of my family and friends.
Rebecca Byles
[email protected]These dumplings were a little more time-consuming to make than I expected, but they were worth it. They were so delicious!
Sadathussain319 Sadathussain319
[email protected]I'm not a big fan of coconut, but I really enjoyed these dumplings. The coconut filling was subtle and not overpowering.
Wasem Abbas
[email protected]The recipe was easy to follow and the dumplings turned out great! I added a little extra sugar to the coconut filling and they were perfect.
Amelia Lawrence
[email protected]I made these dumplings for a party and they were a hit! Everyone loved them.
Gabrieli Ramos
[email protected]These rice dumplings were absolutely delicious! The coconut filling was sweet and creamy, and the rice was cooked perfectly. I will definitely be making these again.