COCONUT TAPIOCA PUDDING
Make and share this Coconut Tapioca Pudding recipe from Food.com.
Provided by Busters friend
Categories Dessert
Time 20m
Yield 3 1/2 cups
Number Of Ingredients 8
Steps:
- Combine Coconut Milk, milk, sugar, flaked coconut, tapioca and egg in a heavy bottomed saucepan. Beat well and let sit for 5 minutes.
- Cook the tapioca over medium heat bringing to a full boil while stirring constantly. Remove from heat.
- Stir in vanilla and coconut extracts.
- Cover and cool for 20 minutes.
- Serve warm or cold with fruit of choice - strawberries & mango are nice, as are pineapple & banana.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #low-protein #desserts #puddings-and-mousses #dietary #low-sodium #low-in-something
You'll also love
Aaron Bigsby
[email protected]Overall, I really enjoyed this coconut tapioca pudding. It was easy to make, delicious, and a big hit with my family.
Javier Solis
[email protected]This pudding is a bit pricey, but it's worth it for a special occasion.
Coco Puffs
[email protected]I made this pudding for my kids and they loved it. It's a great way to get them to eat their tapioca.
Eduard Mihalascu
[email protected]This pudding is perfect for a hot summer day. It's light and refreshing.
md sagor hossen
[email protected]I love the combination of coconut and tapioca in this pudding. It's a unique and flavorful dessert.
Sagun Goel
[email protected]This was the best coconut tapioca pudding I've ever had. I highly recommend it.
Areesha Irfan
[email protected]This pudding was delicious, but it was a lot of work to make. I'm not sure if I'll make it again.
Asake Olamide gold
[email protected]I followed the recipe exactly and my pudding turned out lumpy. I'm not sure what I did wrong.
Elvis Elemes
[email protected]This pudding was a bit too sweet for my taste, but I think I'll try it again with less sugar next time.
Wakeel AhmeD
[email protected]I've made this pudding several times now and it's always a hit. It's the perfect dessert for any occasion.
md. mukter
[email protected]I'm not usually a fan of tapioca pudding, but this recipe changed my mind. The coconut flavor really elevated the dish.
Sumaiya Jannat
[email protected]I made this pudding for a potluck and it was a huge success. Everyone raved about how delicious it was.
Lynie Aquino
[email protected]This pudding was a big hit with my family. They loved the creamy texture and the subtle coconut flavor.
Bob Henry
[email protected]I love how easy this recipe was to follow. Even as a beginner in the kitchen, I was able to make this pudding without any trouble.
Kane Winter
[email protected]This coconut tapioca pudding was a delight! The texture was smooth and creamy, and the coconut flavor was perfectly balanced with the sweetness of the pudding.