COCTEL BANDERA MEXICANA, MEXICAN FLAG COCKTAIL

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Coctel Bandera Mexicana, Mexican Flag Cocktail image

For those who looooove tequila as much as I do. All hail agave-juice!! Posted for Zaar World Tour II '06

Provided by Cynna

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 pint tequila
2 1/2 limes, juice of
2 cups ice, chopped
3 tablespoons powdered sugar
1 banana
6 thompson seedless grapes
6 maraschino cherries

Steps:

  • Mix the sugar and lime juice thoroughly, and then pour in tequila.
  • Shake with chopped ice and serve in cocktail glasses.
  • Drop into each glass a grape, cherry and banana ball (use a melon baller).

Tholha Ali
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This cocktail is so easy to make and it's so delicious. I'll definitely be making it again.


Mehwish Shehzadi
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I love the way the colors of this cocktail change as you drink it. It's like a magic trick!


Opeyemi Oduleye
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This cocktail is a little too strong for my taste, but it's still a fun and festive drink.


Arshad Mahmood
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I'm not a big fan of tequila, but this cocktail is so well-balanced that I can't even taste it. It's delicious!


Maria Tasha
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This cocktail is a great way to use up leftover grenadine and blue curaçao.


Tim Hradil
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I've made this cocktail several times and it's always a crowd-pleaser. It's the perfect drink to serve at a Mexican-themed party.


Wahidullah Afghan
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This cocktail is a little too sweet for my taste, but it's still a fun and festive drink.


TAWEER Ahadi
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I love the way the colors of this cocktail represent the Mexican flag. It's a beautiful and delicious way to show your Mexican pride.


MD sujon Sumi
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This cocktail is so easy to make and it looks so impressive!


Hillary Ochieng
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I'm not usually a fan of sweet cocktails, but this one was surprisingly refreshing. The lime juice and tequila balance out the sweetness of the grenadine and blue curaçao.


SALADDIN AHMED AMIN
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I made this cocktail for a party and it was a hit! Everyone loved the sweet and tangy flavor.


Drugs 1122
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This cocktail is a fun and festive way to celebrate Mexican Independence Day or Cinco de Mayo. It's also a great way to use up leftover grenadine and blue curaçao.