COD, CAPERS, TOMATOES, AND OLIVES
Steps:
- Preheat oven to 400F. Line oven proof pan or cookie sheet with parchment paper. Pat fillets dry and place in pan. Mix remaining ingredients together and place on top of fillets. bake 10 minutes or until fish flakes easily optional: drizzle with a small amount of canola or olive oil
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ZR Samrat
[email protected]This is a great recipe for a special occasion dinner. It's elegant and delicious.
Jesse Rippy
[email protected]I'm not a huge fan of fish, but I really enjoyed this dish. The cod was cooked perfectly, and the sauce was delicious.
Masud Hassan
[email protected]This dish is a little time-consuming to make, but it's worth it. The flavors are amazing!
ReArden Production
[email protected]I'm a big fan of Mediterranean cuisine, and this dish is a great example of why. The flavors are so fresh and flavorful.
Darren Johnson
[email protected]This recipe is a great way to use up leftover cod. I had some leftover from a fish fry, and this was a great way to use it up.
Rifaz Islam
[email protected]I made this dish for my family, and they all loved it! My kids even ate the olives, which they usually don't like.
FOYSAL Islam babu
[email protected]I thought this dish was just okay. The flavors were a little bland, and the cod was a little overcooked.
bishnu puri09
[email protected]I've made this dish several times, and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Abu Hassan
[email protected]I'm not a fan of tomatoes, so I omitted them from the recipe. The dish was still delicious!
Cyndi Kashow
[email protected]This dish was a little too salty for my taste. I think I would use half the amount of capers and olives next time.
Lesley kosa
[email protected]I'm a professional chef, and I was really impressed with this recipe. The flavors were complex and well-balanced, and the cod was cooked perfectly.
Robert Hann Sr
[email protected]I made this dish for a dinner party, and it was a hit! Everyone loved the flavors and the presentation.
Nabeel Rajpoot
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as the picture. The cod was a little dry, and the sauce was too thin.
Shibli Mwiri
[email protected]This was a really easy dish to make, and it turned out great! I'm not a huge fan of fish, but I really enjoyed this.
temperance smuda
[email protected]I loved the combination of ingredients in this dish. The cod was flaky and flavorful, and the capers, tomatoes, and olives added a nice briny and tangy flavor.
Anor Mia
[email protected]This dish was absolutely delicious! The flavors of the cod, capers, tomatoes, and olives came together perfectly. I will definitely be making this again.