Provided by Food Network
Categories dessert
Yield 12 large or 20 small brownies
Number Of Ingredients 9
Steps:
- Preheat the oven to 325 degrees and butter and flour a 9 by 12 inch baking pan. Line the base of the pan with parchment paper. Combine the chocolate, butter, coffee, and salt in the top of a double boiler and, over simmering water, melt the chocolate, stirring occasionally.
- In a large mixing bowl, combine the sugar, eggs, and vanilla and whisk until smooth. Add the melted chocolate mixture and continue whisking until well combined. Fold in the flour until you can't see any traces of white, but do not overfold. Gently fold in the pecans. Scoop out into the prepared pan and spread and jiggle the pan until the batter finds its level.
- Bake for about 35 minutes, or until a toothpick inserted into the center of the pan comes out clean. Set the pan on a rack to cool for 1 hour. Run a knife around the edge of the pan to loosen, then cut into squares as desired.
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Tesha Cotton
[email protected]These brownies are simply divine.
MUDASIR OFFICIAL
[email protected]These brownies are the perfect gift for any coffee lover.
Elizabeth Siabowa
[email protected]I love the way these brownies look. They're so pretty and elegant.
Jessij Kbrew
[email protected]These brownies are so rich and decadent. They're the perfect treat for a special occasion.
David L
[email protected]I frosted these brownies with a chocolate ganache, and it was heavenly.
Paschal John
[email protected]I added a little bit of cinnamon to these brownies, and it gave them a really nice flavor.
Kaeden Garcia
[email protected]I made these brownies gluten-free by using gluten-free flour, and they turned out just as good as the regular version.
Pritty Sherni
[email protected]These brownies are the perfect size for a quick snack. I love to have one with my morning coffee.
Nartey Joseph
[email protected]I love that these brownies don't have any nuts in them. I'm allergic to nuts, so it's nice to find a brownie recipe that I can enjoy.
Stormie Zanfordino
[email protected]These brownies are so easy to make. I even let my kids help me, and they had a blast.
Autumn Brown
[email protected]I made these brownies for my office potluck, and they were a huge success. Everyone loved them!
Dato Siradze
[email protected]These brownies are so moist and fudgy. They're the perfect treat for any occasion.
Alena Swenor
[email protected]I love the combination of coffee and chocolate in these brownies. It's such a unique and delicious flavor.
Mustak Kawari
[email protected]I've made these brownies several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
arafat abir
[email protected]These coffee brownies were a huge hit at my dinner party! They were so moist and flavorful, and the coffee taste was just perfect. I'll definitely be making these again.