This recipe is courtesy of the Central Market in Fort Worth, TX. Posted for Summer '09 Comfort Cafe. Cook time is estimated chill time.
Provided by TxGriffLover
Categories Jellies
Time 2h10m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Soak the gelatin in the cold water until softened. Stir in the boiling water and stir until the gelatin is dissolved.
- Add the sugar and stir until dissolved. Stir in the coffee. Pour into a mold and chill thoroughly.
- Coffee and Cream Jelly Variation: Do not mold the jelly. Refrigerate in the mixing bowl in which it was made. When it begins to stiffen, beat it until it is light and foamy. Beat 1 cup heavy cream with 2 tablespoons sugar. Fold the whipped cream and whipped jelly together and place in a mold. Chill thoroughly.
Nutrition Facts : Calories 109.7, Sodium 12.2, Carbohydrate 25, Sugar 25, Protein 3.1
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Nelly Ornella
[email protected]I love the addition of the milk and sugar to this coffee jelly. It makes it so creamy and flavorful.
Alma Torres
[email protected]This coffee jelly is a great way to use up leftover coffee. It's also a delicious and unique dessert.
Selina Gonzalez
[email protected]I've never made coffee jelly before, but this recipe made it so easy. I'm so glad I tried it!
penis face
[email protected]This coffee jelly is the perfect dessert for a hot summer day. It's light and refreshing, and it has just the right amount of sweetness.
Sk JaHiD NoMaN
[email protected]I love the way this coffee jelly jiggles! It's so fun to eat.
Nucak k
[email protected]This is the best coffee jelly recipe I've ever tried. It's so simple to make and it always turns out perfectly.
Angel Amankwah
[email protected]I've made this coffee jelly several times now and it's always a hit! My friends and family love it.
Apo Harun Elomda
[email protected]This coffee jelly is so easy to make and it tastes amazing! I highly recommend it.
Tarek Mohamed
[email protected]I'm so glad I found this recipe. I've been looking for a good coffee jelly recipe for a long time.
Dhalia Grace
[email protected]This coffee jelly is the perfect way to end a meal. It's light and refreshing, and it has just the right amount of sweetness.
Apna veer
[email protected]I love the addition of the milk and sugar to this coffee jelly. It makes it so creamy and flavorful.
Andrew Duffey
[email protected]This coffee jelly is a great way to use up leftover coffee. It's also a delicious and unique dessert.
Vickie Owakabi
[email protected]I've never made coffee jelly before, but this recipe made it so easy. I'm so glad I tried it!
Marcus Pierce
[email protected]This coffee jelly is the perfect dessert for a hot summer day. It's light and refreshing, and it has just the right amount of sweetness.
Najla Etemi
[email protected]I love the way this coffee jelly jiggles! It's so fun to eat.
Sean Mombourquette
[email protected]This is the best coffee jelly recipe I've ever tried. It's so simple to make and it always turns out perfectly.
Iqbal Hosain Parbaz
[email protected]I've made this coffee jelly several times now and it's always a hit! My friends and family love it.
n.t.s. nepal
[email protected]This coffee jelly is so easy to make and it tastes amazing! I love the strong coffee flavor and the smooth, melt-in-your-mouth texture.