Provided by BlueSchmoo
Number Of Ingredients 19
Steps:
- Microwave butter and chopped chocolate in large bowl, stirring often, until melted, about 1 minute. Whisk sugar, eggs, cocoa, vanilla, and salt into chocolate mixture until smooth. In separate bowl, combine flour and baking powder. Whisk flour mixture into chocolate mixture until combined. Divide batter evenly between 2 (11-ounce) coffee mugs. Place mugs on opposite sides of microwave turntable. Microwave at 50 percent power for 45 seconds. Stir batter and microwave at 50 percent power for 45 seconds (batter will rise to just below rim of mug). Press 2 chocolate pieces into center of each cake until chocolate is flush with top of cake. Microwave at 50 percent power for 35 seconds (cake should be slightly wet around edges of mug and somewhat drier toward center). Let cakes rest for 2 minutes. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Smoky Bwoi
b-smoky@hotmail.comThis recipe looks delicious! I'm going to make it for my family tonight.
Katrƒ´na Balode
k.balode@gmail.comI can't wait to try this recipe with my friends.
Bilal Halabi
h.bilal65@gmail.comThis recipe is perfect for a special occasion.
Fardin Ghafary
ghafary.fardin@gmail.comI'm definitely going to make this recipe for my next dinner party.
Amar Nath
a@hotmail.frThis recipe looks so decadent! I can't wait to try it.
Danuel Denham
denham.d66@yahoo.comI'm not a big fan of chocolate, but this recipe might just change my mind.
Monica Guerra
m@yahoo.comThis recipe is definitely going on my to-make list.
Ishtiak Hosen
i64@aol.comI can't wait to try this recipe! It looks so delicious.
Hello Friend
h.f@hotmail.co.ukThis recipe is perfect for a quick and easy dessert. I highly recommend it!
FaDePSYCHO
fadepsycho98@yahoo.comI would have liked the cake to be a little more gooey in the center, but it was still very good.
Cassie Moore
moore-cassie@hotmail.frThe cake didn't rise as much as I expected, but it still tasted good.
Ariana Buca
a.b96@gmail.comThe cake was a little too sweet for my taste, but overall it was still a good dessert.
Hiredy Hawladar
h_h@gmail.comThis recipe is a keeper! I will definitely be making this molten chocolate cake again and again.
Sarma ayush
a_sarma97@aol.comI made this cake for my friends, and they all raved about it. They couldn't believe that I had made it myself!
Pearl Pomah Tweneboah
pt86@gmail.comThe cake was delicious! The chocolate was rich and flavorful, and the center was perfectly gooey.
Shravan Kumar
k-shravan@gmail.comI love how easy this recipe is to follow. Even a beginner baker can make this molten chocolate cake without any problems.
Isabell Panter
isabellpanter@hotmail.frThis molten chocolate cake was a hit! It was quick and easy to make, and the result was a rich, decadent dessert that was perfect for a special occasion.