COFFEE SHOOFLY PIE
since moving to pa my family has become addicted to shoofly pie. this recipe is great, with a pudding-like bottom, and a cake-like top. adapted from bon appetit
Provided by chia2160
Categories Pie
Time 45m
Yield 1 pie
Number Of Ingredients 13
Steps:
- preheat oven to 350.
- in a large bowl mix flour and sugar.
- cut in butter until blended and crumbly.
- mix expresso with hot water in a medium bowl.
- add in baking soda, corn syrup, vanilla, salt, cinnamon.
- pour crumb mixture into crust.
- pour in liquid mixture, bake 35 minutes until set in center.
- cool on wire rack.
- sprinkle with powdered sugar.
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rosy harmison :D
r_h94@yahoo.comThis pie is a bit too sweet for my taste.
ASHIM GAMER
g_ashim28@gmail.comI'm not sure about this coffee shoofly pie recipe. I've never had anything like it before.
Unumadu Sunday
unumadu-s@yahoo.comThis coffee shoofly pie looks amazing! I can't wait to give it a try.
yuori-chan
yuori-chan@yahoo.comI'm excited to try this recipe. I love coffee and I love pie, so I know I'll love this combination.
Chris Simpson
simpson_chris@yahoo.comCoffee shoofly pie is a classic dessert that is always a hit. This recipe is easy to follow and results in a delicious pie that everyone will love.
Md Safique
md.s@gmail.comThis pie is a great way to use up leftover coffee. It's easy to make and always a hit with my family and friends.
XXcrazy_gamezXX
xxcrazy_gamezxx@aol.comI love the coffee flavor in this pie. It's a unique and delicious dessert that I highly recommend.
Abigail Zeestraten
abigail19@yahoo.comI've made this pie several times and it's always a hit. It's a great dessert for any occasion.
Sulaiman Idrees
sulaimani64@aol.comThis pie is the perfect combination of sweet and bitter. The coffee flavor is subtle but definitely there, and the molasses adds a nice depth of flavor.
Micheal diesstuff
m61@hotmail.co.ukThis pie is a great way to use up leftover coffee. It's easy to make and always a hit with my family and friends.
Md Rakib mondol
m_m@hotmail.frI love coffee and I love pie, so I knew I had to try this recipe. I was not disappointed! The pie was delicious and the coffee flavor was perfect. I will definitely be making this again.
Jonesy
jonesy@aol.comThis pie was easy to make and turned out so delicious! The coffee flavor is not overpowering, and the molasses adds a nice sweetness. The crumb topping is the perfect finishing touch.
Dark Soul
s_dark@gmail.comI was a bit skeptical about trying this recipe, but I'm so glad I did! The pie turned out amazing! The coffee flavor is subtle but definitely there, and the molasses adds a nice depth of flavor. The crumb topping is the perfect finishing touch.
Clenton Williams
clenton_w47@hotmail.comI'm not a big fan of coffee, but this pie was surprisingly delicious! The molasses flavor really shines through and the coffee adds a subtle bitterness that balances it out perfectly. The crumb topping is also a nice touch.
Steven Ulm
s-u60@hotmail.frThis coffee shoofly pie was an absolute delight! The combination of the coffee and molasses flavors was a perfect balance of sweet and bitter. The crumb topping was crispy and added a nice texture contrast to the soft and gooey filling.