COLD CUCUMBER SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cold Cucumber Salad image

Provided by Trisha Yearwood

Categories     side-dish

Time 2h40m

Yield 4 to 6 servings

Number Of Ingredients 8

1 teaspoon salt
1 cup white vinegar
1 1/2 cups sugar
1 teaspoon celery seed
1/4 cup vegetable oil
5 cups cucumber slices (about 3 Persian or Kirby cucumbers; see Cook's Note)
1 medium sweet onion, thinly sliced into rings
1 large yellow bell pepper, thinly sliced

Steps:

  • In a medium saucepan, bring the salt, vinegar, sugar, celery seed and vegetable oil to a boil, then remove the pan from the heat and allow to cool.
  • In a large bowl, toss the sliced cucumbers, onions and peppers with the liquid mixture and refrigerate for at least 2 hours and up to overnight. Serve cold.

Ibrahim badshah Mr mehar
[email protected]

I love the crunch of the cucumbers in this salad.


Tony Brown
[email protected]

This salad is a great way to use up leftover sour cream.


Malik Abubakr
[email protected]

I've never been a fan of cucumber salad, but this recipe changed my mind. It's so delicious!


Virgie Espanola
[email protected]

This salad is so refreshing and light. It's the perfect summer side dish.


Hossain khan
[email protected]

I love that this salad can be made ahead of time. It's perfect for busy weeknights.


Mr Asrafuz Jaman
[email protected]

This salad is a great way to get your kids to eat their vegetables.


Tofiq Abdul qadir
[email protected]

I'm always looking for easy and healthy recipes, and this salad fits the bill. It's made with all healthy ingredients, and it's so easy to make.


M Yaseen Noor
[email protected]

This salad is so versatile. I've added different herbs and spices to it, and it always turns out great.


Sardar Rashid
[email protected]

I made this salad for a potluck, and it was a huge hit! Everyone loved it.


NATTO JPL
[email protected]

This salad is a great way to use up leftover cucumbers. I always have a few cucumbers in my fridge, and this is a great way to use them up before they go bad.


Nisan Ogunsan
[email protected]

I'm not a big fan of cucumbers, but I love this salad! The vinegar and sugar dressing really balances out the cucumber flavor.


Serty Ser
[email protected]

I love the simplicity of this salad. It's just a few ingredients, but they come together to create a delicious and refreshing dish.


Rakibboy
[email protected]

This salad is so easy to make, and it's always a crowd-pleaser.


Badminton Adventure
[email protected]

I've made this salad a few times now, and it's always a hit! It's the perfect side dish for grilled chicken or fish.


Biplob Reza
[email protected]

This cucumber salad is easy to make and so refreshing! I love the combination of cucumbers, onions, and dill. I added a little extra vinegar and sugar to taste, and it was perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #salads     #vegetables     #asian     #easy