COLESLAW
Provided by Amanda Hesser
Categories salads and dressings, side dish
Time 40m
Yield Serves 6
Number Of Ingredients 9
Steps:
- Whisk together the vinegar and sugar to dissolve the sugar. Whisk in the mayonnaise and yogurt. In a large serving bowl, mix the cabbage, scallions, apple and parsley. Pour over the dressing and fold together. Taste and add salt, if needed. Let sit for about 30 minutes before serving -- you may want to put it in the refrigerator, but make sure it comes to room temperature before serving.
Nutrition Facts : @context http, Calories 123, UnsaturatedFat 6 grams, Carbohydrate 12 grams, Fat 8 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 351 milligrams, Sugar 8 grams
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Baisden Ganzy
[email protected]This is my new favorite coleslaw recipe. It's so easy to make and always turns out perfect. I love that I can make it ahead of time and it still tastes great the next day.
Shadid FF
[email protected]This coleslaw is delicious! I love the combination of flavors and textures. The cabbage is crisp and refreshing, the dressing is tangy and creamy, and the carrots and celery add a nice crunch.
sohail rajpoot
[email protected]I'm not a big fan of coleslaw, but this recipe is really good. The dressing is light and tangy, and the cabbage is perfectly crisp. I would definitely recommend this recipe to anyone who loves coleslaw.
Asadking King
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish. I love to serve it with grilled chicken or fish.
Jonathan Troy
[email protected]I made this coleslaw for a picnic and it was a huge hit! Everyone loved it. I especially liked the addition of the red cabbage. It added a nice pop of color to the dish.
usman sunny
[email protected]This is the best coleslaw recipe I've ever tried. The dressing is so flavorful and the cabbage is perfectly crisp. I will definitely be making this again and again.
Herman HAnd
[email protected]I love this coleslaw! It's so simple to make and always turns out great. I like to add a little extra mayonnaise to the dressing to make it a bit more creamy.
Devraj Shrestha
[email protected]This coleslaw is the perfect side dish for any summer BBQ. It's light and refreshing, and the dressing is tangy and flavorful. I always get rave reviews when I make it.
Hammad ul hassan shah Hammad shah
[email protected]This is my new favorite coleslaw recipe. It's so easy to make and always turns out perfect. I love that I can make it ahead of time and it still tastes great the next day.
Paul Chizoba
[email protected]This coleslaw is delicious! I love the combination of flavors and textures. The cabbage is crisp and refreshing, the dressing is tangy and creamy, and the carrots and celery add a nice crunch.
Tee Grixby
[email protected]I'm not a big fan of coleslaw, but this recipe is really good. The dressing is light and tangy, and the cabbage is perfectly crisp. I would definitely recommend this recipe to anyone who loves coleslaw.
Valentino Molina
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish. I love to serve it with grilled chicken or fish.
Dolli Wright
[email protected]I made this coleslaw for a picnic and it was a huge hit! Everyone loved it. I especially liked the addition of the carrots. They added a nice sweetness to the coleslaw.
Konke Mlasheni
[email protected]This is the best coleslaw recipe I've ever tried. The dressing is so flavorful and the cabbage is perfectly crisp. I will definitely be making this again and again.
Sangip Thakuri
[email protected]I love this coleslaw! It's so simple to make and always turns out great. I like to add a little extra vinegar to the dressing to give it a bit more tang.
Aneel Shahzad
[email protected]This coleslaw is the perfect side dish for any summer BBQ. It's light, flavorful, and easy to make. I always get rave reviews when I bring it to a party.
Badmash Baxha
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect. I will definitely be making this again.
Raheel 1214
[email protected]This is my go-to coleslaw recipe. It's so easy to make and always turns out delicious. I love that I can use any type of cabbage I have on hand.
Brget Phillip's
[email protected]I made this coleslaw for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the celery seeds. They gave the coleslaw a nice crunch and flavor.
Kamogelo Choeu
[email protected]This coleslaw recipe is a keeper! I've tried many recipes over the years, but this one is by far the best. The dressing is tangy and flavorful, and the cabbage is perfectly crisp. I also love that I can make it ahead of time and it still tastes great