I got this recipe off of a soul food site called Chitterlings. I made this Friday night and these are the best collard greens I've ever eaten. I served with a big skillet of cornbread. Prep time is lengthy due to the cleaning and cutting of the greens. Cook time approximate. This makes a lot of greens!
Provided by keen5
Categories Collard Greens
Time 4h30m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Add the bacon fat to a large stock pot.
- If you don't save your bacon fat, fry up a few slices of bacon in the pot you are going to cook your greens in; leave the bacon and fat.
- Add your ham hocks to the pot, cover with water, onion and spices.
- Boil for about an hour.
- Add cleaned and cut collards to the pot, cover and cook until tender (45 minutes to an hour, less if you like them less cooked).
- Add the cabbage at the very end and cook until wilted or to your desired taste.
- Remove bones and fat of the ham hocks.
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Md Laju
[email protected]This dish is a great way to get your daily dose of vegetables. The collard greens and cabbage are packed with nutrients, and the bacon and smoked turkey add a nice boost of protein. I love serving this dish with rice or quinoa.
Wajahad Jakhro
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor combination of the collard greens and cabbage, and the bacon and smoked turkey added a nice touch of smokiness. I would definitely recommend this recipe to any
Saeed DXB5
[email protected]This recipe is a great way to use up leftover collard greens and cabbage. I love the addition of bacon and smoked turkey, which gives the dish a really rich and flavorful taste. I will definitely be making this dish again.
Chl Oh
[email protected]I've made this dish several times and it's always a hit. The flavors are amazing and the collard greens and cabbage are always cooked perfectly. I love serving this dish with cornbread and mashed potatoes.
Mlondi Magubane
[email protected]This dish is a must-try! The collard greens and cabbage are cooked to perfection and the bacon and smoked turkey add a unique and delicious flavor. I highly recommend this recipe.
Laxman Karkee
[email protected]I love this recipe! The collard greens and cabbage are always cooked perfectly and the bacon and smoked turkey add a delicious flavor. I always get compliments when I make this dish.
Debbie Vido
[email protected]This recipe was easy to follow and the dish turned out great! The collard greens and cabbage were tender and flavorful, and the bacon and smoked turkey added a nice smoky flavor. I will definitely be making this dish again.
Adam Hammood
[email protected]I made this dish for my family and they all loved it! The collard greens and cabbage were cooked perfectly and the bacon and smoked turkey added a delicious flavor. I will definitely be making this dish again.
Shifat Hasan
[email protected]This dish was a hit at my dinner party! Everyone loved the unique flavor combination of the collard greens and cabbage, and the bacon and smoked turkey added a nice touch of smokiness. I would definitely recommend this recipe to anyone looking for a
Michael Badgley (Magoo)
[email protected]These collard greens and cabbage were absolutely delicious! I followed the recipe exactly and they turned out perfectly. I especially loved the addition of the bacon and smoked turkey, which gave the dish a really rich and flavorful taste. I will def