COLORFUL COWS
Remember the brown cow, that classic soda-fountain combo of ice cream, syrup, and soda? These colorful cows -- made with simple blueberry, strawberry, or mint syrups -- are lighter and brighter, but just as delicious. Try them on your herd.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- To prepare 1 cow, pour 2 tablespoons syrup into a chilled glass. Add 2 scoops vanilla ice cream. Drizzle with an additional tablespoon syrup, top with seltzer, and stir.
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Muhammad Shaheer
[email protected]I would definitely recommend this recipe to anyone looking for a fun and easy way to make a delicious meal.
Danish Main
[email protected]This dish was easy to make and turned out great! The colors were beautiful and the flavors were delicious.
Raffey Mohd
[email protected]I'm so glad I found this recipe! It's a great way to add some color and flavor to my meals.
Brenden Dickey
[email protected]This was a great recipe! I made it for a party and everyone loved it. The colors were so pretty and the flavors were delicious.
Amar King
[email protected]I made this dish last night and it was a hit! My family loved the colorful presentation and the taste was out of this world. I will definitely be making this again.
Emon Ahmmed
[email protected]This dish was absolutely delicious! The colors were so vibrant and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a fun and easy way to make a delicious meal.