CONEY ISLAND CHILI-DOG CASSEROLE
This is a variation on Chili Dogs made into a casserole that pleases kids and adults alike! Simple and quick for you on-the-go chefs! This was inspired by a casserole my mother used to make for me when I was a kid. Her version is quite different, although just as good!! The Original Coney Island Casserole Recipe #180894
Provided by Cynna
Categories One Dish Meal
Time 40m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F.
- Remove biscuits from package and lightly press into the bottom and slightly up the sides of a lightly greased 9 x 13-inch baking dish.
- Place biscuits in oven and bake for 10 minutes.
- In bowl, combine chili, hot dogs, cheese and onion.
- Remove biscuits from oven and top with chili mixture.
- Return to oven and continue baking for an additional 12 to 15 minutes or until biscuits are golden brown and filling is hot.
- Cut casserole into squares and serve immediately.
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Timcha Gregory
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food for a cold winter day.
Pream Dhamala
[email protected]This casserole is a great way to use up leftover chili. I always have some leftover chili in the freezer and this is a great way to use it up.
Nahid Nayeem
[email protected]I'm not a big fan of hot dogs, but I really enjoyed this casserole. The chili and cheese were so flavorful that I didn't even miss the hot dogs.
allmoon soon
[email protected]This casserole is so versatile. You can add or subtract ingredients to suit your taste. I've even added some cooked macaroni to it and it was delicious.
Rahat k
[email protected]I love that this casserole can be made ahead of time. I usually make it the night before and then just pop it in the oven when I'm ready to serve it.
Furqanbatth
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for dinner with my family.
Pabitra Limbu
[email protected]I used a different type of chili for this casserole and it turned out great. I used a turkey chili and it was a healthier version of the classic chili dog casserole.
Zikriya Brand
[email protected]I added some chopped green peppers and red peppers to this casserole and it was delicious. The peppers added a nice crunch and flavor.
rafin arnov009
[email protected]I made this casserole in a slow cooker and it turned out great. I just threw all the ingredients in the slow cooker in the morning and it was ready for dinner when I got home from work.
chicosuave1984
[email protected]This casserole was a little too spicy for me, but my husband loved it. He said it was the best chili dog casserole he's ever had.
omar mohamed gad
[email protected]I'm not a big fan of chili dogs, but I really enjoyed this casserole. The flavors were well-balanced and the casserole was very cheesy. I would definitely make it again.
Md Titas
[email protected]This casserole is so good! The chili dogs are perfectly cooked and the cheese is melted and gooey. I love the addition of the onions, they add a nice flavor.
Mike D
[email protected]I made this casserole for a party and it was a huge success. Everyone loved it! I will definitely be making it again for future parties.
Tijs De Hoop
[email protected]I love how easy this casserole is to make. I can throw it together in no time and it always turns out great. It's also a great way to use up leftover chili dogs.
Kendan Clement
[email protected]This is the perfect comfort food for a cold winter day. The chili dogs and cheese are so comforting and warming. I highly recommend this recipe.
Clinton Duckworth
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was cheesy, meaty, and oh-so-satisfying. My husband and kids loved it!
Md Obaydul
[email protected]This casserole was a hit with my family! The chili dogs were flavorful and juicy, and the cheese and onions added a delicious gooeyness. I will definitely be making this again.