With its colorful variety of beans and delicious flavor, this soup is tempting. I like to give it to friends each Christmas. -Rebecca Lambert, Staunton, Virginia
Provided by Taste of Home
Categories Lunch
Time 1h45m
Yield 9 servings (2-1/4 quarts) per batch.
Number Of Ingredients 13
Steps:
- Combine beans and peas; place 3 cups in each of four large resealable plastic bags or glass jars. Set aside. , In each of four snack-size resealable plastic bags, place three bouillon cubes, 3 tablespoons chives, 1 teaspoon savory, 1/2 teaspoon cumin, 1/2 teaspoon pepper and one bay leaf. Seal bags. Yield: 4 batches., To prepare soup: Place contents of one bag of beans in a Dutch oven; add 7 cups water. Bring to a boil; boil 2 minutes. Remove from heat; cover and let stand for 1 hour. , Drain beans and discard liquid. Add remaining water and contents of one seasoning bag. Bring to a boil. Reduce heat; cover and simmer, stirring occasionally, until beans are tender, about 1 hour., Add tomatoes, salt and, if desired, pepper sauce. Simmer, uncovered, for 20 minutes. Discard bay leaf.
Nutrition Facts : Calories 230 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 477mg sodium, Carbohydrate 43g carbohydrate (6g sugars, Fiber 14g fiber), Protein 15g protein.
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Evelyn Mubaiwa
[email protected]I followed the recipe exactly, but my soup turned out bland.
Ariyan Najmul
[email protected]This soup is a bit too spicy for me.
Uduba Maryann
[email protected]I'm allergic to beans. Is there a substitute I can use?
Atif Yousaf
[email protected]I'm going to try making this soup in my slow cooker.
Grace Rozzi
[email protected]This soup is a great way to warm up on a cold winter day.
Dyland Valles
[email protected]I'm not a big fan of beans, but this soup changed my mind. It's so flavorful and satisfying.
Bigyan Moktan
[email protected]This soup looks delicious! I can't wait to make it.
Jesse Mendez
[email protected]I've never had confetti bean soup before, but I'm definitely going to try this recipe.
Ayesha Ghani
[email protected]This soup is a great way to get kids to eat their beans.
aktayaar ali
[email protected]I love the festive look of this soup. It's perfect for a party or potluck.
Nima Tuimoala
[email protected]This soup is a great way to use up leftover beans.
md naiem
[email protected]I added some chopped vegetables to this soup to make it even more hearty and nutritious.
Idowu Ayodeji
[email protected]I've made this soup several times and it's always a hit with my family. They love the colorful beans and the flavorful broth.
Noman jani Jani
[email protected]This soup is so easy to make. I just add it to some water or broth and let it simmer. It's perfect for a quick and easy lunch or dinner.
Mafish Junior
[email protected]I love the variety of beans in this soup mix. It gives the soup a really hearty and flavorful texture.
Shamil sadaru Livera
[email protected]This soup mix is a lifesaver! I'm a busy mom of three and I don't always have time to cook elaborate meals. This mix makes it so easy to throw together a delicious and healthy soup in no time.